Calories (calories): 254 Fat: 14.5

Ingredients: chicken legs, seasoning, cooking oil.

Method: Chicken legs are seasoned and fried.

It is better to eat less: the crispy chicken legs contain high oil, which increases body fat and cholesterol.

Suggested eating method: eat after peeling.

If you can't catch your arm, I'll tell you.

q4 12

40

You can go and have a look.