The vegetable advantage of Xiaoxiao Dongli 208 is that it is rich in vitamin C, which is an essential substance for redox reaction in vivo, and is related to maintaining connective tissue, hematopoietic function and immune function in vivo.

Adding antioxidants to food can remove excessive destructive reactive oxygen species and reactive nitrogen. It is found that many vitamins, mineral trace elements and related phytochemicals and enzymes in vegetables are effective antioxidants, so vegetables are not only healthy foods with low sugar, low salt and low fat, but also can effectively reduce the damage of environmental pollution to human body, and at the same time, vegetables also play a preventive role in various diseases.