Mango, bam, bam, sago! The taste that you will fall in love with when you take a bite ... the fragrance of coconut milk and the sweetness of mango sago played by QQ! Calm down ... kill the dessert shop!

Required ingredients

90g mango puree, cassava flour 100g, 20g sugar substitute, sago and coconut milk.

manufacturing method

1? Boil the water in the pot, add sago, cook for 15 minutes, turn off the fire, stew for 15 minutes, take out and cool.

2? Beat mango into paste, add sugar substitute to boil, pour cassava powder, knead into dough and knead into balls.

3? Boil the water in the pot, add the mango balls and cook for 5 minutes. Remove the supercooled water. Add mango balls+sago+coconut milk to the bowl.