In recent years, healthy weight loss is prevalent, and many European and Japanese women have adopted the "enzyme weight loss method" in order to seize all the benefits of intestinal health care, defecation and weight loss. Although obvious results have been achieved in the short term, constipation and weight gain have long been the problems. Japanese nutritionists believe that this is related to the wrong idea that "going out is not going forward". It is suggested that proper nutrition and yeast should be supplemented to help enhance the metabolism of enzymes, which is more conducive to controlling weight and maintaining environmental protection in the body.

Women in Europe and Japan are popular with "enzyme diet", but they have long-term constipation and weight gain problems. Japanese nutritionists believe that yeast should be used to enhance the metabolic effect. Simply rely on enzymes to regulate the intestines! Be careful that constipation and obesity will fight back.

Enzyme is a kind of protein, which has a catalytic effect, can consume excess fat accumulated in the body and help to lose weight and control weight; It can decompose food into nutrients that can be absorbed by the human body, and transport them to all parts of the body through the intestine to activate cells, thereby enhancing the metabolism of organs and the whole body, adjusting body functions, eliminating toxins and wastes in the body, reducing inflammatory substances, and preventing constipation, obesity and even chronic diseases.

Natural ingredients contain enzymes and yeast, which can promote intestinal health and help eliminate excess feces and oil. After many people try the enzyme diet, they don't have to wait for "gold" in the toilet for a short time, and their stomachs no longer feel heavy. But after a period of time, they found that the enzyme diet has bottlenecks and kickback effects, constipation is getting worse every wave, and there is a tendency to gain weight.