If you want to open a good shop, whether it's a noodle shop or something else. The first thing you must have is trust. 1. First of all, as a prospective boss, you must make all preparations physically, mentally and psychologically to do your best. Therefore, the personal qualities you should have are: a. Strong ambition, confidence, determination and perseverance; B. everything should be carefully prepared, and there should be a desperate spirit of 24 hours without rest. Of course, you must have a healthy body; C. To gain the cooperation and understanding of family members, you must have professional knowledge and common sense; D. finally, don't be a boss, be condescending and don't care about doing despicable things! 2. Then there are some preparations for being a boss: A. Now it is necessary to start preparing funds, whether it is to open a large-scale factory, the traditional operation mode of front store and back factory, or the modern way of chain sales; D. After setting the address, it is best to know about the following markets and make a detailed investigation on the food market demand, consumption situation, consumption ability, citizens' eating habits and competition in the same industry in this area; F then, the evaluation of turnover and market share: first, determine the scale you are going to invest, and then estimate the scale of the target market. Then calculate the number and turnover of competitors (of course, it is best that a competitor is absent, but this is rare), compare your own situation with competitors, and then estimate your own turnover and market share (calculate the output from the aspects of production equipment, production area and labor force, and then estimate the operating income). All the above are ready, I believe you must have a plan! Then here are the works at the time of opening: A. It is said that the location has been decided, and now the pavement is rented here, depending on the scale of your business. If it is a * * * * factory, you don't need to consider the roadside, you can rent it in a cheaper place, while the front shop and the back factory should consider a place that is convenient for people to buy and conspicuous, and the pavement rent should be controlled at about 5% of the monthly turnover; B. After the paving is completed, it is necessary to decorate and handle all documents. At this time, it is best to plan with the master, especially the decoration of the factory, such as drainage facilities, exhaust facilities, hygiene requirements, etc., which should be arranged reasonably. The facade should be decorated in warm colors, with its own characteristics but not too fancy. Then you can apply for a certificate at the same time (the most important thing in the food industry is the health permit, which is usually approved after the workshop is renovated and audited by the local health and epidemic prevention station); C. now you can buy equipment from the master. There are more and more manufacturers operating equipment in baking industry. You don't have to rush for success. You may wish to consult your peers and choose slowly. You'd better choose after-sales service. Okay. Also, don't forget to choose a nice and meaningful store name and design a special, interesting, clear and memorable trademark. It is best to register, so as to pave the way for a good reputation and brand-name products in the future! D, I'm sure I'm excited to start business soon. I'll pack the products right away. Now it's different from before. Bare products are certainly less attractive to customers than those with beautiful coats. Of course, it should be practical and economical, otherwise consumers will not dare to compliment.