Houttuynia cordata Thunb It is a herb included in China Pharmacopoeia. This herb comes from the dry aerial parts of Saururaceae. Generally, it is made by cutting, removing impurities and drying in the sun when the stems and leaves are lush in summer. In southern China, it is often used as a condiment, and the leaves are edible.
Houttuynia cordata can be served directly with cold salad or stewed chicken. Many people like to eat Houttuynia cordata directly with cold salad, but because it belongs to cold food, you can put a little pepper or ginger and garlic to alleviate the coldness of Houttuynia cordata.
Extended data:
Efficacy of Houttuynia cordata Thunb.
Houttuynia cordata Thunb It has the functions of moistening lung, expelling toxin and diminishing inflammation, and can also help alleviate tuberculosis. It is a healthy green food.
Cold can strengthen the body, and it can also help the parturient avoid catching cold after delivery when it is used for stewing chicken soup or steaming. Although the taste is very strong, it can be alleviated by other seasonings.
Wash houttuynia cordata Thunb. Dry in the sun. Then add the dried houttuynia cordata. And red jujube slices are boiled in water. Filter the material, leaving only the juice to drink. Drinking one or two glasses a day can also play a role in slimming.
Baidu Encyclopedia-Houttuynia cordata
People's Network-Houttuynia cordata Efficacy: Good lung protection and weight loss effect