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Who can cook?
I happen to have some dishes for you in my USB flash drive.

Salad (delicious! )

Apples and celery, two things that can't be linked at all, are so delicious when mixed together that they are always robbed.

Ingredients: Apple, celery (preferably celery), cashew nuts, whipped cream, salad dressing, lettuce, lemon and salt.

Exercise:

1. Peel and core the apple and cut it into small pieces of 1.5cm. Remove the tendons from the celery and cut it into the same small pieces.

2. Fry cashews in oil, drain and mash.

3. Beat the salad dressing: Beat the whipped cream in the same direction like an egg, add the salad dressing and salt in turn, squeeze into the lemon juice and beat well.

4. Wash the lettuce and spread it on the bottom of the plate. Mix apples and celery with salad dressing and put them on a plate. Sprinkle with chopped cashews and serve.

Orange chicken wings

Ingredients: 12 chicken wings, 2 oranges.

Seasoning: orange sweat 2/3 cup sugar 1 tablespoon salt 1/4 teaspoon sesame oil.

Marinade: soy sauce 1 tablespoon cooking wine 1 teaspoon chicken powder 1/2 teaspoons salt 1/2 teaspoons.

Exercise:

1. Wash and drain chicken wings, and add marinade for curing 1 hour.

2. Squeeze the orange sweat and leave the orange peel to cut filaments.

3. Heat oil and fry the chicken wings until golden brown.

4. Boil the seasoning, add the orange peel, and cook the chicken wings slightly, then serve.

How to make chicken wings with cola

1. Take chicken wings (for uniform heating, it is best to choose all the middle parts of chicken wings) and thaw them;

2. Marinate chicken wings with wine+salt+ginger for about 20-30 minutes;

3. Cut the onion (inch) for use;

4. Heat the oil to medium heat, and stir-fry the onion segments in the oil pan;

5. Add chicken wings and stir-fry until the appearance is slightly burnt (fire);

6. Add cola to basically cover the chicken wings, add appropriate amount of soy sauce, and slowly burn over medium heat;

7. Pay attention to flipping chicken wings from time to time to avoid sticking to the pot;

8. When the juice is almost collected, you can start the pot.