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Steamed bread with beef and formula with beef.
1, medium gluten flour 400g, water 170g, yeast 4g, sugar 5g, braised beef 100g, and two green peppers.

2, the main ingredients All the materials are mixed into a smooth dough, divided into 6 pieces, or larger, divided into 4 or 5 pieces, and then stirred for about half an hour.

3. In the process of dough proofing, the braised beef and green pepper are washed and diced.

4. Heat the pan and pour in peanut oil. Add green pepper and beef, stir-fry until the green pepper is cooked. Add a little soy sauce and salt.

5. Put the proofed dough into the preheated electric baking pan, cover it and heat it on both sides until the lights go out.

6. Both sides are golden yellow.

7. When it is not hot, cut the steamed bread and put it in the fried beef with green pepper.