Supplement:
Tomatoes are also called tomatoes and persimmons. In ancient times, it was called June persimmon, and the good news was three yuan. In Peru and Mexico, it was originally called "Wolf Peach". Fruit is rich in nutrition and unique in flavor. Has effects in reducing weight, relieving fatigue, stimulating appetite, promoting protein digestion, and relieving abdominal distension and dyspepsia. When eating tomato, tomato is a kind of herb, and its product is ripe and juicy berries. Every 100g of fresh fruit contains about 94g of water, 2.5-3.8g of carbohydrates, 0.2g of protein, 20-30mg of vitamin C, and carotene, mineral salts and organic acids.
Chicory, also known as Bitter Chrysanthemum, is distributed in southern Europe and Nanjing, Chinese mainland. Chicory, chicory of Compositae. Sexual preference for cold climate, early summer flower stems, raw and cold can be eaten, with antibacterial, antipyretic, anti-inflammatory, eyesight and other effects. Young leaves are edible. The biennial herb contains 95.1.2g of water,1.2g of protein, 77mg of calcium and vitamins per100g of tender leaves. Suitable for raw food, cooking or soup. Chicory leaves are lanceolate. Head, about 20 small flowers, corolla lavender, pistil stigma forked pale blue, stamens 5, connected into a tube, anthers pale blue. The seeds are short columnar, grayish white, 1000-grain weight 1.6g, and the seed germination can last for 10 years. Seeds preserved for 1-3 years are often used in production.