Xiangyuan County red clay rice is named after it is produced in the red land around Mopannao, the main battlefield of Shangdang Campaign. This product is beige and golden, pure and full, sweet and delicious, and rich in nutrition. According to the inspection, it contains: protein 18. 12%, crude fat 5.7% and lysine 0.28%. Eating this kind of rice often has the functions of strengthening the stomach and spleen, reducing blood fat and strengthening the body. Lexiangyuan brand red soil rice is a pure natural green food, which is ground very finely and is suitable for boiling in warm water without washing. Rice porridge tastes sweet and has a long aftertaste. Rice has a unique flavor and is suitable for all ages. It is a good nutritional product suitable for all seasons.