Here are chicken wings with coke and red wine:
1. Shred ginger. Cut the dried pepper into sections. Zanthoxylum bungeanum, star anise, salt.
2. Wash the chicken wings and cut some small mouths on them, so that they can be savored during the pickling process.
3. Put the chicken wings in a bowl, pour in the aged red wine, and marinate the materials in step 1 for 5-20 minutes.
4. After curing, pour a proper amount of oil into the pot, and fry the marinated chicken wings in the pot until golden brown.
5. Pour all the sauce that began to marinate the chicken wings into the fried chicken wings, and then add a proper amount of sugar-free cola and red wine to stir fry slowly.
6. When the fried chicken wings are completely juiced, you can start the pot.
Extended data:
Its history can be traced back to the 1970s. 1972, in Puerto Viejo, the staff who prepared the red wine found that the red wine for celebration was sour, so they poured the cola in hand into it, trying to cover up the defects of the red wine. In this way, the drinking method of red wine against cola became popular in Spain. At first, the locals called this drink "rioja libre", but later, in order to avoid pronunciation confusion, it was changed to "Kalimotxo". However, the most common spelling in Spain now is Calimocho.