Milk shakes are easy to make. Actually, um ~ ~ I'm a cooking major, and I just learned western food. Ingredients: half a cup of milk, an egg, appropriate amount of ice cubes, sugar, ice cream (appropriate amount, depending on personal taste), and fruit (depending on personal taste) Practice: Add egg whites into a blender and beat them evenly (almost five times the size, it is best to put a chopstick in), then add milk, ice cubes and ice cream, stir them into ice cream, and then add the fruit cut into small pieces. This milkshake has no taste of raw eggs and is very refreshing. Not bad, our teacher gave me a 90-point discount!