Ingredients: 250g high-gluten flour?

Accessories: olive oil 10ml, salt 3g, dry yeast 3g, honey 40g, oatmeal 40g, milk 170ml.

1, prepare raw materials.

2. Pour milk, olive oil, honey, salt, low-gluten flour and oatmeal into the bread bucket in turn.

3. Finally, add dry yeast.

4. Put the bread bucket in the toaster.

5. Choose the staple food bread stand to start the production process.

6, after the completion of the bread machine program, put the bread on the cooling rack to cool, slice and eat.

7. finished products.