The healthy growth of the baby is inseparable from the careful care of the mother. Some mothers adopt the way of "herding sheep", and as a result, the baby is weak and prone to illness. A smart mother will take care of the baby in all directions and make it healthier. In fact, if you want your baby to be healthy, complementary food production is the key! Here's how to make a nutritious baby food supplement-lean broth!

Chop lean meat

Cut the bought lean meat into pieces, mince it with a meat grinder, or cut it into fine pieces by hand, which will not only make the taste better, but also help the baby digest.

Knead into small meat balls

Knead the chopped lean meat into small meatballs. Knead meatballs not only look good, but also taste better, which can stimulate the baby's appetite. Remember that the meatballs should not be too big, so that the baby can easily swallow and digest.

Gently put it into the pot.

After the water is boiled, gently put the lean meatballs into the pot. Lean broth does not directly boil lean meat, which will affect the taste. After boiling water for 5~ 10 minutes, add lean meat pills, and the taste will be better. Sprinkle chopped green onion or other condiments after cooking, and add black sesame seeds to supplement the baby's nutrition.