Eat lychee, don't just know that Yu Ji laughs. Netizen: Among these five varieties, Guiwei is the king of litchi.
At present, there are at least ten litchi varieties in China due to the differences of climate, soil and region. The main producing areas are Hainan, Fujian, Sichuan, Yunnan, Guangdong and Guangxi, among which litchi produced in Guangdong ranks first in the country. From March 3rd, which was first listed in April, now is a good time to eat litchi.
Ripe litchi shells are bright red and green, and taste best when picked fresh. A chubby flesh, full and juicy, crystal white. Common varieties are cinnamon, glutinous rice paste, white sugar poppy and princess smile. Different litchi varieties look similar, but the taste is quite different, each with its own taste. The five most delicious varieties of litchi, "Feizixiao" is not on the list? The first one is called "the King of Litchi". This time, the five most famous varieties of litchi are introduced, which are sorted according to the overall taste and experience of netizens. The ranking is from bottom to top. See if it's what you think.
Fifth place, princess laughs
The princess's smile is slightly green even if it is fully cooked. Don't make a big joke just because you think it's green. The princess smile is sweet and slightly sour. It is best to buy a princess smile with a slightly green head.
Appearance characteristics: the fruit is large, oval, with thin and soft skin, smooth surface, some slightly concave and convex, and the whole fruit has obvious suture.
The characteristics of white sugar poppy are: thick meat, small core, sweet and juicy, crispy and tender meat.
Fourth place, white sugar poppy
White sugar poppy, also known as bee poppy, is a litchi variety with early maturity, high and stable yield. It's called sugar, so its name is incredible. Its pulp tastes as sweet as sugar. It is also one of the tributes of past dynasties.
Appearance characteristics: the fruit shape is a little crooked, heart-shaped, the top of the fruit is round, the peel is thin and smooth, and the mature fruit is bright red.
The characteristics of white sugar poppy are: thick flesh, Bai La color, sweet and crisp when peeled, sweet with honey fragrance, and rich and full juice.
Third place, glutinous rice cake
The glutinous rice paste tastes soft and waxy, unlike other lychees, it is crisp, fragrant and sweet, full of meat, tender and smooth, and the meat is milky and translucent. Because its planting is affected by climate and planting and maintenance factors, sometimes the fruit can not be harvested or the yield is small, so its fruit price is slightly expensive.
Appearance characteristics: the fruit is heart-shaped, with curved stalk, large shape and alternating red and yellow.
Characteristics of glutinous rice paste: the glutinous rice paste with small core and thick meat is the sweetest in litchi, with big head, honey fragrance and crisp crystal ball.
Second place, Zengcheng hangs green.
The most famous litchi in Guangdong is Zengcheng's, because everyone who knows this litchi knows its identity and sold it for 550 thousand at the auction. In the Qing dynasty, it was used as a tribute, which shows its excellent quality.
What we ordinary people see today is mostly the pulp of the descendants of ancient hanging lychees in Xiyuan, the western suburb of Zengcheng. However, due to its high price, it is necessary to book in advance, instead of buying it if you have money.
Appearance characteristics: Mature green fruits are reddish purple, generally less green and more red, and there are obvious green traces in the middle of each litchi fruit.
Zengcheng Guaqing is characterized by its thick meat, flat core, crisp and tender meat, sweet and juicy, and slightly fragrant.
Guiwei 1 No.
Guiwei has always been famous, because its pulp is sweet, with a touch of osmanthus fragrance, which is sweet and appropriate. The quality of fruit is excellent, and cinnamon can be used as the fruit of export commodities, which is the best proof of its quality. Moreover, its price is close to the people. In our local area, the average price is less than 10 yuan. When the income is high, the price is lower, which is good and cheap.
Appearance characteristics: the taste of cinnamon is most easily recognized by the shape of petals. It is red. There are irregular conical protrusions on the slices with cracked epidermis, which are uneven to the touch and prickly, and the skin is brittle and thin.
The characteristics of cinnamon flavor: the pulp is thick and small, the pulp is dense, and the crisp pulp tastes like knocking over the sweet-scented osmanthus candy jar, which has a sweet taste. This sweet but not greasy crispy feeling is easily fascinating and addictive.
Among the five delicious varieties of litchi, "Guilv" ranks second, and the first place is called "the king of litchi". These are the five varieties with the best taste of litchi comprehensively evaluated by the chef according to the tastes of most netizens. Which litchi variety do you like best? It is said that litchi is very rich today. Is eating litchi free? Welcome to share your message with me.