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What is the effect of multi-dimensional hawthorn yeast powder as a veterinary drug with watermark?
This product is brownish yellow powder with sweet taste. Hawthorn contains many vitamins, tartaric acid, citric acid, maslinic acid, malic acid and so on. It also contains brass, lactone, sugar, protein, fat and minerals such as calcium, phosphorus and iron. The lipolytic enzyme contained in it can promote the digestion of fatty foods.

pharmacological action

Hawthorn, Endothelium Corneum Gigeriae Galli, Massa Medicata Fermentata, trace elements and bioactive substances.

Functional indication

Promote the secretion of gastric juice and increase the function of enzymes in the stomach. It can strengthen stomach and regulate qi, eliminate flatulence, stimulate appetite, promote metabolism in animals and maintain normal physiological functions; Supplementing various elements and other nutrients needed by domestic animals and balancing nutrition in an all-round way have obvious effects on listlessness, picky eaters, anorexia, dyspepsia, vomiting and diarrhea of domestic animals, refusal to eat, lack of food, rigidity and stress reaction after anthelmintic treatment of pigs.

Product advantage

1. This product overcomes the singleness of traditional yeast, hawthorn, vitamins and efficacy, and has physiological regulation function and nutritional activity in combination with its characteristics, so it is called "multi-dimensional hawthorn yeast". 2. Physiological function: improve the proportion of gastrointestinal flora, promote the growth and reproduction of beneficial bacteria, eliminate the absorption and colonization of pathogens on intestinal mucosa, prevent the absorption of harmful substances, achieve the effect of preventing diseases, enhance the physique of livestock and poultry, improve immunity, and effectively prevent the occurrence of gastrointestinal diseases of livestock and poultry. 3. Nutritional activity: High content of dextran and mannan oligosaccharide active substances can improve the activity of phagocytes and lysozyme in cultured animals, and improve immunity and anti-stress ability; Natural organic acids and fruit acids enhance appetite, promote growth and improve feed utilization.