The retrieved Chinese medicine should be put in a clean container and soaked in cold water, usually for half an hour to an hour. At this time, Chinese medicine absorbed a lot of water, but the water level was higher than that of Chinese medicine.

2. Start to suffer.

Pour the soaked traditional Chinese medicine and the water soaked with the traditional Chinese medicine into the casserole. It would be better if there was a special pan for decocting medicine. When simmering a casserole with a small fire, it is most taboo to start with a big fire, because uneven heating is easy to crack.

3. Filter out the dregs.

Decoct the medicine for the first time, then boil it for 10- 15 minutes, then pour out the decocted medicine and leave the residue in the casserole.

4. continue to suffer.

Continue to soak the freshly fried residue in cold water or warm water. Don't use too much water this time, just don't use dregs. Then boil the water and simmer for 5 minutes, then pour it out for the second time, leaving the residue in the casserole.

5. Soak for the third time and filter the residue.

The method of soaking and decocting for the third time is the same as that for the second time, except that the color of the poured liquid medicine will obviously fade this time. After tossing it for the third time, the residue filtered out basically had no medicinal properties, but it was poured out.

6. Mix the liquid medicine and divide it into two parts.

Mix the three kinds of decoction together, then divide them into two parts, take them twice in the morning and evening, and heat them for the second time. Sometimes we should avoid taking Chinese medicine. Of course, different Chinese medicines have different requirements. Before drinking Chinese medicine, you may wish to consult a doctor and follow the doctor's advice, and the effect will be good.