4. Then screen them separately. 5. Put some oil on the grinding plate to prevent sticking, stir the white pulp, pour a spoonful into the plate, shake well, steam for 2 minutes after SAIC. 6. Scoop another spoonful of yellow paste, shake well and steam for 2 minutes. 7. Continue to steam him like this, pour the last layer and steam for 5 minutes. 8. Steam it, take it out, let it cool, turn it over on the slate, cut it into pieces with a knife and eat it. 9. It will be better to eat sticky glutinous rice and put it in the refrigerator for a while. Why don't your favorite friends try it at home?
The method of pork pie is as follows: Prepare food in advance: raw pork, soy sauce, soy sauce, rice wine, oil consumption, salt, monosodium glutamate, thirteen spices, Pleurotus ostreatus, pepper, onion, Taiwan Province hand-picked cakes, etc. Step 1: Chop raw pork and put it in a bowl. Add 2 tbsps of light soy sauce, 1 tbsps of light soy sauce, 1 tbsps of rice wine, 2 tbsps of oil consumption, proper amount of salt, monosodium glutamate and thirteen spices, and mix well. Process 2: Wash Pleurotus ostreatus, soak it in clear water for 2 minutes, pick it up and chop it up. Wash and chop peppers, and chop onions. Process 3: Oil consumption in the pot, stir-fry the meat foam in the pot, then pour in the food, stir well, and then take out the pot. Process 4: Wrap the dumpling stuffing with Taiwan Province hand-grabbed cake, put some white sesame seeds on both sides of the cake, and then fry it in a pot with low fire until both sides are crisp, and serve. Hand-grabbed cakes in Taiwan Province Province around the world have replaced the process of kneading dough, which saves a lot of time and tastes delicious!