2. Wheat green powder is refined by concentrating the juice of fresh and tender wheat seedlings, spray drying at high pressure and low temperature, and has high nutritional index. Wheat green powder is rich in chlorophyll, protein, vitamins and minerals. Its effects are as follows: (1), anti-inflammatory, anti-ulcer (2), deodorization (3), anti-cholesterol (4), anti-cancer (5), regulating acid-base balance in vivo and regulating blood sugar concentration.
In recent years, more and more people use the method of "active diet" to treat various diseases, and the magical effect of this therapy has gradually attracted the attention and attention of scientists all over the world.
The advocate of this energetic diet therapy is Dr Ann Vicmor, an American from Eastern Europe. She started a lifestyle of "taking wheat straw as medicine and eating fresh bean sprouts and fruits and vegetables", which not only cured her serious illness, but also saved countless people.
Ann Wigmore was born with a hard life. She was displaced in the war for a long time as a child, and later fled to the United States to settle down. She got married at the age of twenty-one, was pregnant at the age of thirty-two, had dystocia and had a tumor in her uterus. After several hardships, she was narrowly missed and her mother and daughter were safe.
But not long after, she suffered from severe "blood poisoning" and the doctor announced that she had no chance of survival. But she didn't despair. On the contrary, she meditated on the truth of the world.
By chance, she came into contact with the theory of organic agriculture (planting without using chemical fertilizers and pesticides) and natural methods to treat diseases. At that time, she was poor and lived in Boston, where there was no healthy food and even few fresh vegetables. In order to make a living, she collects weeds from the river in the city and eats only raw weeds, bread and potatoes baked by herself every day.
Strange to say, eight months later, her serious illness actually improved greatly. It turned out that her grandmother was an excellent herbalist. When she was a child, during the war (Russia and Germany fought in her countryside in World War I), the whole village was short of food. The old man went to the wild to collect some grass and seeds, which not only saved the villagers from starvation, but also saved many patients. At the same time, grandma constantly applied raw herbs to the wounds of family members and villagers, with outstanding results.
Ann Wigmore remembered some herbal knowledge that her grandmother taught her many years ago, and with the example and confidence that her grandmother gave her, after healing herself, she buried herself in the study of truth.
One day, when she was reading the Bible, she read a passage that said: A sick king listened to God's instructions and went to the wild like an ox to collect grass to eat, and finally recovered. From this, she understood that if grass can cure the king's disease, it will certainly cure others' diseases. She soon discovered that there are more than 350 kinds of plants and more than 4,700 kinds of grass, ranging from 30-meter-high green bamboo growing in tropical areas to moss sticking to the ground in the cold desert of the Arctic. Although the calf of more than 270 Jin got enough nutrition just by eating ordinary grass, she was still determined to find the best and most nutritious grass. Then she collected the seeds of various grasses from all over the world, planted them one by one, and constantly observed and studied the characteristics of various grasses. After the observation came to an end, she found seven best grasses, namely rye, green bristlegrass, wheat, creeping weeds, alfalfa and buckwheat. She randomly placed these seven kinds of small pots of grass in the room and put a kitten in it. The kitten sniffed each pot of grass and then chose to eat wheat grass. But she borrowed a Spanish beagle from a friend for the test. As a result, the pig, like the kitten, finally chose wheat straw. So it is certain that wheat grass is the kind of grass she is looking for. After trial planting, it is found that wheat is the most ideal, growing rapidly, with thick stems and leaves and rich chlorophyll. Then she tried the wheat seedling juice herself. I found that her health has improved, and she can work long hours and be full of energy.
So she believes that grass has incredible health care function, and she eats a lot herself, and her body will be well soon.
She began to experiment on some seriously ill patients with wheat straw and taught them to eat fresh fruits and vegetables raw. Cancer and leprosy patients recovered one after another and led a normal life.
At the age of 50, she was in poor health and suffered from diseases such as rectal cancer and asthma, so she gave up all cooked food. Three years later, she recovered without taking medicine. Now she is still full of vitality when she is over 80 years old, and continues to work hard to promote the diet she founded. Her contact address is Ann Wiqmore Foundation, 196Commonwealth Avenue, Boston, MA02 1 16-2903.
Wheat grass is popular all over the world, attracting the attention of visionary people and groups. The miracle of health care and medical treatment of wheat straw is increasingly confirmed by scientific research and clinical records, and it is recognized as a magical natural food. Many research centers are currently studying the efficacy of chlorophyll in wheat straw in treating diseases. Wheat grass can absorb 92 minerals 102 in soil, so wheat grass is a kind of health food rich in all kinds of best minerals, vitamins and trace elements necessary for human body. Dr Thomas separated more than 100 components from wheat straw and was rich in protein and enzymes. This proves that wheat grass is a kind of food with comprehensive nutrition. The nutritional value of 7 kg of fresh wheat straw is equivalent to 160 kg of the best vegetables. The structure of chlorophyll is very close to that of red blood cells. Dr. Miller found that chlorophyll and iron have the same blood-enriching function in experimental animals with anemia.
Dr. G.H. Thomas, a famous American soil expert, analyzed and tested wheat straw, and found out more than 100 components, which proved that it was very nutritious.
He and Dr. Ann Wigmore did a series of experiments. Six chickens were divided into two groups and fed the most easily absorbed feed, but in one group, chopped fresh wheat grass was added and a wheat branch was added to their drinking tanks. A few weeks later, these chickens all grew very healthy, but the group that ate wheat straw actually grew twice as big, and they were more alert and plumper. They feed rabbits and kittens in the same way, and the result is the same.
In fact, in ancient Greece and Rome, people at that time had long regarded wheat straw as a very valuable product, especially for offering sacrifices to gods.
China also attached great importance to wheat in ancient times. The Compendium of Materia Medica records:
"Wheat seedlings, pungent, cold and non-toxic. Indications: Eliminate alcoholism, sudden fever, alcohol gangrene and yellow eyes. And mash the juice and drink it, and then detoxify it to relieve boredom. Relieve fever, retreat chest and insulate heat, and benefit small intestine. " Eating leeks is good for color. "
Scientific research has gradually confirmed that wheat grass is one of the most nutritious foods in the world and can cure all diseases. Besides containing a lot of active minerals, protein, vitamins and trace elements, its molecular composition and structure are very similar to human blood molecules. At present, the clinical trials have proved that the curative effects include:
-Inhibit the growth of cancer cells.
-Create an environment that inhibits the growth and reproduction of bacteria.
-Remove toxic metals such as lead, cadmium, mercury, aluminum and copper from the body.
Diabetes.
-Balance blood sugar and clear liver.
-Reduce hypertension, eliminate all kinds of toxins and promote blood circulation.
-Enhance capillary action and heart function.
-Lose weight
-Promote wound healing.
-Relieve constipation.
-Treating various blood diseases, such as anemia.
-Wiping the scalp with wheat straw can remove the scalp and prevent white hair from growing.
Gasps.
Allergy.
Arthritis and rheumatism.
Heart disease.
-All kinds of ulcers.
-Gallstones and urethral stones.
-nephritis.
-Blood vessels are swollen.
Epilepsy.
Colitis.
-Inflammation of the larynx.
Mucinous cystitis
-pleurisy.
Tuberculosis.
-Internal hemorrhoids and external hemorrhoids.
── smelly fox.
-blisters on the face.
-Female leucorrhea.
-Improve myopia.
-enhance sexual ability and treat atrophy.
-Eliminate oral toxins, bad breath and prevent tooth decay.
-Apply the wheat straw residue left after juicing to the wound to treat trauma, which can diminish inflammation and sterilize.
What is the curative effect of wheat straw?
Since Dr. Ann Wigmore advocated the treatment with wheat straw juice, countless patients around the world have benefited from it, ranging from mild to severe, as well as incurable diseases. As far as clinically recorded diseases are concerned, there are a large number of cured cases of the following diseases: various cancers, heart diseases, arthritis, rheumatism, diabetes, hypoglycemia, allergies, asthma, constipation, headache, various ulcers, gallstones, nephritis, vascular swelling, epilepsy, colitis, bursitis, costal cavity inflammation, tuberculosis, urethral stones, hemorrhoids, body odor and scalp. According to recent reports, AIDS patients are gradually using wheat straw therapy, which has been greatly improved.
What role can wheat grass play in daily life?
In daily life, wheat straw also has the functions of sterilization, disinfection and protection of human health, such as:
-When cleaning fruits and vegetables, add a small amount of wheat straw juice and soak for a few minutes to neutralize the chemical pesticides contained in fruits and vegetables;
-Wheat grass can absorb toxic gases and malodor indoors and reduce air pollution in homes, factories and offices;
-Put wheat straw in front of TV and computer screen to absorb radiation;
-Dropping wheat straw juice into cigarette filter can filter out a lot of tobacco toxins;
-put some wheat grass in tap water, and the fluorine in the water will disappear in a few minutes;
Wheat grass juice is a good natural skin cleanser. Usage: Pour it into a warm bathtub, soak it for 15 to 20 minutes, and then wash it with cold water, so that the skin will become softer and whiter.
Why is wheat grass still not popular?
Wheat grass, a magical food, was recognized and valued by the world thousands of years ago. The whole world is using it silently. Why is it not popular today? I believe the main reason is that it does not conform to the attitudes and beliefs of modern people. Various green orders are often like this, such as organic farming, real education and medical work, which are the main reasons for the decline of contemporary civilization. It is almost necessary to grow wheat grass and juice yourself, so most people feel very troublesome and often can't find enough space to do so. Fortunately, with the improvement of planting methods and processing technology, organic wheat seedling powder can help busy modern people extract nutritional essence from natural organic food:
Organic wheat seedling powder
Organic wheat straw powder is planted naturally, without using any artificial fertilizers and pesticides, and the products in each period are pollution-free.
It has passed the organic food certification of "COFCC" in China, "EEC2092/9 1" in EU, "NOP" in USA (Ecocert SAF-32600 certification) and "JAS" in Japan.
In addition, 0/00% of organic wheat straw powder/KLOC-comes from wheat straw and does not contain any additives, so it provides pure benefits and natural plant fiber, which contains extremely high chlorophyll, carotene, vitamins, minerals, fiber and concentrated plant protein. In order not to destroy its nutrients, it is dried at low temperature, harvested at the peak of nutrition, and processed and manufactured within 20 minutes after harvesting; Organic wheat straw powder can be taken directly or mixed with cold food or liquid, and mixed with warm water or fresh fruit juice has the best effect. Take it on an empty stomach.
Why is wheat grass so beneficial to human body?
It turns out that wheat grass is rich in nutrients (a large number of active minerals, protein, vitamins and trace elements necessary for human body), and its molecular composition and structure are very similar to those of human blood. Plants rely on chlorophyll to transport nutrients to all parts, while humans rely on hemoglobin. Although their colors are green and red, their molecular structures are similar. Therefore, experts call wheat straw juice "green blood".
How to explain the magical effect of wheat straw?
Scientists haven't had enough time to find out why wheat straw has an incredible effect on so many diseases. I believe that with the passage of time, the world will have a deeper understanding of the mystery.
At present, there is an explanation for our reference: Dr. O Warburq, a Nobel Prize winner, found that cancer cells are always the most active in an anoxic environment. As early as fifty years ago, he pointed out cancer?
Why are amino acids in wheat straw particularly good for human body?
Protein is made up of many small chains. They are called amino acids. They are like bricks in a brick house. Enzymes, like construction workers and building materials, are responsible for cell reconstruction and regulating thousands of functions of various parts of the body, including producing hormones, making muscles, blood and organs.
Amino acids have a great influence on the functional operation of various parts of the human body. Simply put, without them, the human body can't digest and absorb normally, lose the ability of disease resistance, the wound is not easy to recover, the liver function is out of order, and the intelligence is also very problematic. Perhaps the most important thing is that amino acids replace the function of cells, which will make us energetic and prolong life. As long as the body lacks an amino acid, it may cause allergies, physical exhaustion, indigestion, loss of resistance to infectious diseases, and premature aging. If there is a way to supplement this amino acid, the whole person often returns to normal immediately. In short, when the body is supplied with a large amount of amino acids, it will naturally be strong, flexible and immune to all diseases.
Amino acids are very complex organisms, which are not easy to study clearly in the laboratory, and it is even more difficult to understand them in depth at today's biochemical level. To be sure, the human body needs to prepare various amino acids, and the proportion of various amino acids must be appropriate. If some amino acids are too much and some are too little, then too much will become poison and harm the body.
Wheat straw juice can prepare eight main amino acids needed by human body, and the proportion is balanced:
lysine
Scientists began to prove that this substance is an important secret to prevent aging. It strengthens physical development and increases blood circulation. Without it, our immunity will decline, our eyesight will weaken and we will be tired for a long time.
(2) isoleucine
It is the most important for human development, especially for babies; It can also maintain the protein balance of adults. Without it, our intelligence will decline, because it will affect the production of other amino acids.
(3) Leucine
Also known as leucine, it makes people awake and alert. Anyone who wants to live an energetic life must take in enough leucine.
(4) tryptophan
It makes people rosy, healthy skin and beautiful hair. It also works with various vitamins B, which makes people calm and digest well.
In recent years, some people absorbed this substance by taking a large number of tablets, which led to poisoning. It can be seen that the arrangement of nature has its own reasons. If the absorption of amino acids is not balanced, it will only be self-defeating.
(5) phenylalanine
Assist thyroid to produce thyroxine. Thyroxine is a hormone, whose function is to maintain mental balance and emotional stability.
(6) threonine
Help digestive organs operate and absorb nutrients in food. It also makes the body's metabolism normal.
(7) Valine
Stimulate brain operation, assist muscle coordination and calm nerves. Without it in our body, we will be nervous, mentally exhausted, emotionally fluctuating and insomnia.
(8) Methionine
It cleans the kidneys and liver and renews the cells in these organs. It can also strengthen physical development and soothe nerves. Its function is almost opposite to leucine, which makes us calm and comfortable.
In addition to the eight main amino acids, wheat straw juice contains many other amino acids:
(9) Alanine is responsible for making blood.
(10) Arginine is especially needed by men, and the essence contains a large amount of this substance.
(1 1) Aspartic acid helps to transform blood into strength.
(12) Glutamate makes our mental balance more appropriate and our metabolism normal.
(13) Glycine, also called aminoacetic acid, helps cells use oxygen to generate power.
(14) histidine affects hearing and nervous system.
(15) Proline, also called azi amino acid, has the same function when it becomes glutamic acid in human body.
(16) Serine stimulates the brain and strengthens the operation of the nervous system.
(17) Tyrosine contributes to hair growth and prevents cell aging.
Relationship between Enzymes and Aging in Wheat Straw
Enzyme can be said to be the most important component of various active substances contained in wheat straw. So far, people have found hundreds of different enzymes from grasses and named one of them. Now this research is still going on, and more enzymes will be found in grass in the future!
Adding grass to food, with its enzyme supplement, can strengthen the endogenous enzyme function produced by human body, thus enhancing vitality. The following are several important enzymes that can be extracted from wheat straw: cytochrome oxidase is an essential antioxidant for activating cells; Lipase is an enzyme used to decompose fat; Protease can digest and decompose protein; Starch helps to digest starch; Hydrogen peroxide can decompose hydrogen peroxide in blood or tissues into water and oxygen; The function of peroxidase in cells is roughly the same as that of peroxide. Transhydrogenase helps to maintain the stability of myocardial tissue, and superoxide dismutase (SOD).
However, it should be noted that with the increase of age, the number and activity of endogenous enzymes in the human body are also declining, and the ability to deal with excessive fat, protein and calories is also gradually deteriorating. This may be the reason why Americans generally have the phenomenon of pulling and premature aging. Relationship between wheat grass and DNA repair
Dr Horita, a biologist at the University of California, San Diego, extracted a new component from green shoots, which was temporarily named P4D 1. It was found in the experiment that this substance can stimulate the human body to naturally produce (copy) sperm and DNA, and can affect their natural repair ability.
Because regenerative cells can repair damaged DNA better than ordinary tissue cells (cells that constitute human tissues) and can ensure that newborn cells maintain a certain sound state, Dr. Horida chose to conduct experiments on regenerative cells. The experimental method is to divide the tested cells into two groups, one group is irradiated with X-rays to destroy the spermatocytes in the cells, and the other group is controlled by injecting toxic chemicals. Then, some damaged cells extracted from these two groups were placed in an environment that allowed them to recover themselves, and other damaged cells were added with P4D 1 substance. The results showed that under the normal control, after adding P4D 1 substance, not only the number of activated cells increased obviously, but also the activation speed was accelerated. If P4D 1 is injected into undamaged cells, it will be found that this will also accelerate the natural activation function of cells.
The above results indicate that the seedlings of grass (including wheat grass) may have the function of enhancing cell vitality and reproduction. For those who are weak, senile or sick, it can rejuvenate them, which naturally means that they can have stronger bodies, stronger immunity and slow down the aging process. At present, Dr. Horida is experimenting on tissues and cells with slow recovery to see if they can also produce effects.
The activities of grass seedlings can also bring some benefits to agriculture. Dr. Schunabel once explained to farmers that feeding cows with fresh grass seedlings can not only make them get more nutrition, but also prolong their life span by at least five or six years. For other livestock, grass has the same activation effect. Nowadays, many pastures or zoos in the city have planted grass indoors with the help of large mechanical equipment to provide food for livestock all the year round. Think about it, if grass can make cows so strong, how much will it do to people?
Anti-free radical effect of wheat straw
Free radicals refer to atoms covered by a large number of free electrons, which will surround cells in the body, thus making all parts of the human body begin to age. If the diet contains more artificially processed or cooked fatty foods, it is more likely to cause this phenomenon.
Recently, the United States published a book "Longevity" co-authored by Pearson and Xiao, which specifically mentioned the information about free radicals. In the book, the author introduces the possible hazards caused by these free radicals, and puts forward some methods to eliminate these hazards, so as to run a longer and healthier life. Unfortunately, however, their suggestions may lead to negative results, because the prescriptions or supplements prescribed in the book have not been tested for a long time to confirm their efficacy. The most important ingredient in the prescription is a chemical called antioxidant, which usually exists in food additives BHT or BHA. It can neutralize free radicals in the body, or prevent the accumulation of free radicals, thus improving human health and prolonging life.
However, according to the research of Dr. Brand, a student chemist at Pujie College of Sound Effects in Washington State, using BHT and BHA as anti-aging drugs will prevent the liver from producing an enzyme, which is an essential element for human health and longevity.
It's ridiculous to want to prolong life with preservatives! Can we really draw an equal sign between using food additives to preserve food and using the same thing to' preserve' the human body and extend its service life? Do you want to be preserved while you are alive? I won't do it! Some cells need oxygen to survive, but at the same time, others may be destroyed by oxygen. The function of preservatives is to protect these cells (especially unsaturated fatty acids) from oxygen damage. In fact, antioxidant components in BHT and BHA can also be obtained from wheat grass and other natural foods, which are much safer and more effective than chemical compounds.
When people grow up with age or have bad eating habits, resulting in insufficient stock of certain enzymes in the body, fat will accumulate in the body. But I didn't mention why these fats lead to premature aging, and how wheat grass removes fat in this way. It is necessary to talk about free radicals at this time.
In the past few years, many Americans have changed their habits of consuming saturated fatty acids (mainly animal fats) and tend to consume unsaturated or compound unsaturated fatty acids. They believe that saturated fatty acids can easily lead to heart attacks, while unsaturated fatty acids can prevent people from suffering from this disease. However, at present, we know that this statement is fundamentally wrong. In fact, both fatty acids increase the risk of heart disease, and even worse, they accelerate the aging process. The reason is that saturated fatty acids can prevent oxygen from entering cells, and complex unsaturated fatty acids also have the same effect, and even produce free radicals, thus causing premature aging.
A free radical is a substance composed of atoms with free electrons. In blood, it is easy to form complex unsaturated fatty acids when exposed to oxygen. In addition, oil will also produce free radicals after corruption, and the problem is that these free radicals are extremely unstable and can decompose almost anything close to them, so they will destroy almost any tissue in the body!
According to Gordon's article "Analysis of Free Radicals and Aging Process" published in the academic journal "Forum on Aging Theory", once cells are destroyed by free radicals, the remaining substances, commonly called lipofuscin, will accumulate in the cells to prevent oxygen from entering the cells. Thereby causing harm to the human body. The amount of lipofuscin in human body will increase with age, so it can also be used as a basis for judging tissue aging. Researchers generally believe that the large amount of fat in American daily diet is the main reason for the obvious increase of lipofuscin content in their bodies.
On the contrary, wheat grass can help to inhibit the accumulation of free grave and finger brown pigment, and also protect the human body from these substances. Wheat straw juice is rich in vitamins C, E and carotene. These natural preservatives can effectively inhibit the formation of free radicals without side effects. Preservatives made of chemical substances (such as BHA, BHT, etc. ) can make complex unsaturated oils difficult to rot and deteriorate, but there is not enough evidence to show that these substances can also play the same role in the human body. In addition, humans only began to use this kind of supplements a few years ago, and the dosage used is too low to ensure that these substances are completely harmless to the human body.
Vitamins A, C and III are natural preservatives. Vitamin C can not only inhibit the formation of free radicals, but also prevent vitamins A and E from being destroyed. The content of vitamin C in wheat straw juice is equivalent to that in orange juice, even higher than that in ordinary vegetables.
There is no vitamin A in edible plants such as wheat straw juice, but there is carotene, the precursor of vitamin A. Before picking plants, the role of carotene is not to turn the oil in plants into free radicals. If you take vitamin A from animal food, there will be some side effects if you eat too much, but no matter how much carotene you take, it will not cause any toxic reaction. In the experiment, the researchers added carotene to the food fed to animals, and found that this can effectively inhibit the formation of free radicals in animals.
Relationship between blood and aging
A healthy body is based on healthy and normal blood. Personally, I think that the healthier the blood condition, the more energetic people are, and naturally they can live longer. Because the quality of blood determines the condition of human bones and muscles, and the condition of blood is not good, it is impossible to send various nutrients to every cell of the human body smoothly, and the human body will become weak and lack vitality.
According to Dr. Jason's research, nothing has more hematopoietic function than the juice of green plants such as wheat grass. In recent years, doctors have been treating patients with iron deficiency in plasma or toxins in blood with grass juice. He mentioned in the book Chlorophyll Magician in Plants that he had tried several cases. As long as they are soaked in a bath containing chlorophyll every day, the number of red blood cells in patients may double in a few days. Before and after bathing, the doctor used instruments to test the patient's blood condition. Later, it was found that if patients can drink green grass juice besides soaking in chlorophyll bath, the improvement of hematopoietic function will be even greater. The more iron in blood, the more oxygen can be carried into cells in winter, which makes people more energetic and avoids aging.
Activation function of wheat straw
Up to now, people still don't fully understand why wheat straw can activate inferior blood and restore fatigue, but there are many lung feelings that help us find the answer. A few years ago, Lennon wrote a book called Making Cells Younger. The book discusses the magical effect of root auxin (this substance exists in the roots of all plant seedlings). In his book, he introduced an experiment led by botanists. They put root auxin at the tip of plant leaves, and as a result, nasty things grew on the buried edge of the leaves. Lennon inferred from this result that maybe human beings are eating seedlings, buds and grass of green plants.
After that, some fresh auxin can also be produced in the body. In fact, there are other research results that confirm Lennon's hypothesis. For example, Dr. Price, the cutter of Price Nutrition Foundation, once extracted some substances from the tips of grass seedlings affected by root auxin, and found that the components of these substances can really stimulate damaged cells and improve their resilience. My experimental results also confirm the above statement.
Wheat grass itself is rich in various vitamins, minerals and enzymes, which can be used as nourishing food to supplement nutrition and restore physical strength. In addition, wheat straw can also be used as a supplement for people to obtain energy, and because it is easily digested and absorbed by the human body, it can be eaten to supplement the needed nutrition even in a state of very weak physical strength or impaired digestive ability.
The value of cultivating fireflies in plant roots
50 million years ago, grass appeared in every corner of the earth, so human beings appeared on this planet. It is also because of the existence of grass that this world is suitable for human and animal survival. However, not many people remember this long-standing fact now. Perhaps, we used to think that it is natural and natural to get milk and meat as food from animals that eat grass every day. However, what should we do if the livestock or other species that human beings use as food sources are in condition or even extinct? Perhaps, by that time, people will find that the orbit only depends on wheat grass to maintain human life and health.
Are there other vegetables, grains or grasses that have the same effect on prolonging human life? From experience, the answer is no! For many years, it is generally believed that herbivores can only live on one plant. Now it has been proved that this statement is wrong. Take guinea pigs for example. If it only eats lettuce, cabbage and carrots, it probably won't live for thirteen weeks. If you only eat the quilt, it will grow at half the normal speed; But if this guinea pig only eats wheat grass, it can live well. Dr. Schunabel once successfully bred five generations of guinea pigs with wheat straw as feed. Personally, I think wheat straw will have the same effect on human beings.
In all the discussions of comparing the nutrients contained in natural foods such as wheat grass with those contained in vitamin pills, it can be found that there are many nutrients in natural foods at the same time, and they are combined into a balanced and complete state, but various natural chemicals in vitamin pills cannot have this characteristic. All kinds of nutrients existing in natural foods such as wheat straw are easily digested and absorbed by human body, so people can get the same amount of nutrients by taking much less nutrients than synthetic vitamins!