cut

500 grams

carrot

150g

corn

150g

condiments

salt

Proper amount

energy

Proper amount

step

1. Cut the bought ribs and wash the flying water.

2. Wash the bought corn and carrots.

3. Cut step 2 into pieces for later use.

4. Drain the ribs after removing foam and blood, and add ginger slices.

5. Add a proper amount of water to the pot, then put the ribs and ginger together and cook over high fire.

6. After the soup is boiled, turn off the heat and simmer for about an hour and a half.

7. After the ribs are cooked, proceed to step 3.

8. Carrots and corn are easy to cook. I cooked at home for less than half an hour and then turned off the fire.

9. Service and enjoyment