Usage: Take 15 ~ 20ml twice a day.
Recognize the efficacy of medicinal liquor before taking it. General medicinal liquor is divided into therapeutic medicinal liquor and nourishing medicinal liquor. The former has a specific medical function and is mainly prepared according to the doctor's prescription or experience, with obvious clinical effect and strict taking method. Nourishing wine is common in the market, which has health care function and should be taken according to personal situation.
Medicinal liquor is used for eating. Many people will take out carefully brewed medicinal liquor to share with friends and family at dinner. This is actually wrong. Medicinal liquor itself is effective. Usually, you can't take medicine with meals. You should also abide by this rule when taking medicinal liquor. Taking wine with food will not only stimulate the digestive tract, but also affect the curative effect.
Extended data:
Pottery jars are breathable, rich in various metal ions, and have oxidation and adsorption functions, which can oxidize aldehydes in wine and absorb the peculiar smell of wine. Therefore, the traditional pottery jar soaking can precipitate the effective components in the medicinal materials without destroying the cellulose of the medicinal materials.
The modern extraction process is to extract the components in medicinal materials with stainless steel containers and pipelines, and use sorghum wine as the base wine, which is made into wine after fusion and filtration.
Health wine produced by traditional soaking process is called soaking wine. Soaking wine is based on pure rice wine, and animals and plants are soaked in ceramic orange tanks. Because the pottery jar has good air permeability and is rich in various metal ions, it has oxidation and adsorption effects, which oxidizes the aldehyde components of wine and adsorbs the peculiar smell of wine.
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