It is more appropriate to eat kelp and radish soup during the Spring Festival.

1. Peel radish and cut it into small pieces. Boil with1500ml water, and add radish, kelp and ginger slices.

2. When the water boils again, turn to low heat until the radish and kelp are cooked. Finally, add other medicinal materials wrapped in gauze and cook for 15 minutes.

Comments: Kelp contains a lot of unsaturated fatty acids and dietary fiber. Boiled with radish, it is especially suitable for eating greasy food during the Spring Festival.