Lung is fine and dirty, likes dampness and hates dryness, and is afraid of heat and cold. After the year, the temperature is still low, the air is dry, and evil spirits combined with cold air can easily lead to various respiratory problems. Therefore, it is very important to nourish and moisten the lungs.

Food supplements and nourishes the lungs, among which "nourishing the lungs with the lungs" is a better one. It is to mix the lungs of animals with traditional Chinese medicine to make a medicated diet, which can not only replenish the lungs, but also prevent some respiratory problems.

Extended data:

Choose the liver of a healthy animal. Livestock livers that have passed quarantine inspection should be selected when purchasing. Livestock livers that have died or died of unknown causes are inedible. The liver of healthy animals is reddish brown, smooth, shiny, soft and tender. Fingers can be inserted into the incision with a little force, and it tastes fresh after cooking.

Wash thoroughly before eating. First, wash the animal liver in tap water for a few minutes, then soak it in cold water for 30 minutes, and then take it out and wash it in clean water. If you need to eat immediately, you can cut the liver into pieces, put it in clean water and scratch it gently with your hands, then take it out and put it in a plastic or metal leaky basin and rinse it under tap water.

People's Network-Essential for Health Care: Does the animal liver have nutrition?

People's network-nourish lungs with lungs! Nourishing the lungs begins with these two dietotherapy remedies.