First, you can cook roasted corn. When we barbecue outside, we always see corn there. It's actually delicious when baked. Add some spices and sugar, and the roasted corn tastes especially sweet. But this kind of corn must be tender, and the baked taste is delicious enough. Otherwise it will be difficult to chew. And when baking corn, the heat is also very important. There should be no fire, or the corn will burn.
Then you can also break the corn into pieces and fry it. The same fried corn kernels should be tender enough, and the fried corn is delicious. You can put a little sugar when frying corn, and the fried corn will be sweeter.
Finally, corn can also be used to make soup. Corn and big bones are the best partners. Every time I cook sparerib soup, I always add some corn. The soup tastes very special. Not only the taste of ribs, but also the sweetness of corn, which makes the soup more delicious. This soup is very suitable for people or things who have recovered from a serious illness and children. It is nutritious and delicious.
Corn can also be made into corn flour. When cooking, put some corn flour in the rice, and it will be cooked into corn rice. Corn rice can lose weight, is very suitable for obese people to eat corn rice, and can effectively lower blood pressure, which is the gospel of hypertension.
Although I don't like the taste of corn, I will make many things with corn just because my family likes it. Sometimes I don't do it because I like it. Do anything for your family. I just hope my family can get healthier and healthier.