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Members of the British royal family are very demanding about food, so what are their requirements for recruiting chefs?
The Queen of England openly recruits chefs, although the salary is very low, but it has also become a way for people to enter the royal family. Cooking for members of the royal family is actually similar to ordinary people, as long as it satisfies everyone's tastes and makes members of the royal family feel happy. After all, the royal family also has a daily life, and it is impossible to have a palace feast every day.

In addition, to become a royal chef, you must have certain etiquette quality, which is very important for the British royal family. The British pay special attention to the sense of ceremony. In some formal occasions or commemorative festivals, certain ceremonies will be held within the royal family, which requires chefs to choose different kinds of food as symbols according to different occasions.

As a royal chef, the requirements for his identity will be relatively strict. After all, he is a cook, closest to the royal family. If the chef is up to no good, it is likely to bring harm to the royal family. Therefore, when screening chefs, you will conduct an all-round inspection. If you are a superb chef, you may not be hired.

The Queen of England's public recruitment of chefs also shows her attitude of being close to the people. Although it is a trivial matter, it also makes the royal family more open to a certain extent and lets more people know about the mysterious royal family. This is also the narrowing of the distance between the queen and the people. I have to say that a small move can also have a huge impact on politics. And if you apply for the royal chef, it is not only an honor, but also a kind of learning. I can make greater progress in my work and lay the foundation for my future career.

Summarize the job requirements:

Responsible, able to work under high intensity.

Working experience in high-end restaurants, familiar with the dining environment.

Have skilled communication skills and adaptability, and be able to cooperate happily with colleagues.

The most important thing is "attention to detail"

Ensure that the task is completed on time and the food is delivered on time.

Have great enthusiasm for food and catering industry, eager to learn new skills.