Many rich people in our country not only love food, but also admire western culture. Let's start with three kinds of delicious foods unique to France: foie gras, truffles and caviar. These three kinds of food are considered beautiful and healthy by contemporary rich people, which are full of color, flavor and price, and can also have a certain status in western upper class. They are even praised by Europeans as "the three treasures of the world".

Goose liver, like duck liver, chicken liver and pig liver, is a kind of animal liver, which means that goose liver is fatty liver raised by geese. This kind of food is not only nutritious, but also very delicate in texture. It is the best food for enriching blood and keeping healthy. Because it is a top-class food, it is rated as the top three foods in the world by westerners, and the French also apply for it as a culinary heritage.

Please click to enter the picture description with J.

Truffle is a kind of mushroom (xùn) with black and white colors. Like ganoderma lucidum and mushrooms, they belong to fungi, which have the functions of enhancing immunity, anti-aging and anti-fatigue, and can be used for health care. It usually grows under pine trees and oak trees, and is called "the three most delicious foods in the world" by Europeans with foie gras and caviar. French black truffle is more precious than Italian white truffle. Because of its high price, truffles are usually used as cooking materials. They have a strong flavor and can be added to cheese or baked with meat.

Caviar is made from fish eggs, usually in sushi or soup. The appearance is crystal clear, the granules are full, and it tastes very delicious, which has a certain effect on improving the skin. It's best to eat caviar directly without adding anything. Of course, you can also add seasoning according to your own taste.