Class 507 of Changxing Experimental Primary School? Qian Monday

Huzhou is a good place. There are mountains and water, beautiful scenery and harmony. It is a good place to travel, live and travel, and it is also my hometown. Speaking of scenery, there are Anji Bamboo Forest, Deqing Moganshan, Changxing Ancient Ginkgo Corridor and Nanxun Town. Speaking of snacks, there are zongzi, Qianbao and wonton. When it comes to celebrities, there are even more. There are Meng Jiao, the author of the famous Tang poem Ode to a Wandering Son, Zhang, who lives in Huzhou and writes beautiful sentences, and the famous Qian Sanqiang ... So, I'm not bragging! In Huzhou, there is also a kind of tea specially prepared for entertaining guests, called smoked bean tea. What? You don't know? Then let me tell you something about this unique and distinctive tea in Huzhou and its surrounding areas, smoked bean tea.

Smoked bean tea is unique to Huzhou and its surrounding areas. The main ingredients are smoked beans, dried tangerine peel and dried carrots. If you like, you can also add a little tea, sesame, dried bamboo shoots or osmanthus. Smoked beans, in fact, are not a specialty, but after processing edamame, they become smoked beans. We Huzhou people like to drink this kind of tea, not only because it tastes good, but also because smoked bean tea has many benefits, such as refreshing, ventilating, appetizing, invigorating the spleen and health care. I say it's strange because it not only smells like tea, but also doesn't taste faint like tea. It is salty. Smoked bean itself is very salty, and we Huzhou people regard it as a leisure snack. Whenever you come to Huzhou as a guest, we always put salted melon seeds, light melon seeds and smoked beans together as snacks for guests. Coupled with the smell of dried tangerine peel and radish, people can't help but want to drink. The brewed smoked bean tea is also very beautiful. Under the quiet water, dark green smoked beans and dry red carrots, together with orange tangerine peel and white osmanthus, are printed together, as if it were a work of art instead of a cup of tea. You don't have to bother to do it. All you need to do is put these materials together and pour them into clear water, and you can make an excellent drink with delicious fragrance, appropriate salinity, unique flavor, full color, flavor and endless aftertaste. Whenever you are a guest, the host will make you a cup of smoked bean tea. When you drink it, you will feel a strong warmth. Perhaps this is why Huzhou people love tea.

There is another legend about smoked bean tea: Fang Feng was another water control expert at the same time as Dayu. Fang Feng's family used to control water in Zhejiang. The local people made tea for him with orange peel and wild sesame seeds, and baked green beans with local products to accompany the tea. Feng's impatience prevented him from pouring beans into his tea. He even took a bite of roasted beans in his tea soup. After eating this way, the headwind family is stronger and the results of water control are more brilliant. (www..Com) This custom of drinking tea has a history of more than 2,800 years, which was recorded by Cha Sheng Lu Yu in the Tang Dynasty and has a history of 1200 years. Since then, Huzhou, Hangzhou, Jiaxing and other urban and rural areas have paid more and more attention to eating smoked bean tea. There is also a poem about smoked bean tea, which describes the happy mood of Jiangnan women when they make smoked beans: the salt soup in the boiling kettle is fragrant at first, and the charcoal fire in the stove is slightly cooked; Jia You loves this good color. There are many beans in the boudoir in winter.

This is my impression of Huzhou, which is not only rich in people and beautiful in mountains, but also harmonious. There is also a faint scent of tea. Smoked bean tea is not only a tea, but also a symbol, a symbol of Huzhou people. I believe that with everyone's efforts, my hometown Huzhou will get better and better. Although smoked bean tea is just a small cup of tea, it carries the dreams of most Huzhou people. Huzhou people who are wandering outside will show infinite melancholy when they see this cup of tea, which may be the reason why everyone likes to drink it! In my good memory, there are many beautiful scenery, sincere friends, unforgettable hometown and cups of warm smoked bean tea. ...

Instructor: Zhu