Chenpi Guihua Sour Plum Decoction
material
Pericarpium Citri Tangerinae, Mume Fructus, Fructus Crataegi, Osmanthus fragrans, crystal sugar.
working methods
1. Take out sweet-scented osmanthus and rock sugar first, put all other materials into the pot, and add water to soak for 20 minutes first.
2. After the fire boils, turn to low heat and continue to cook for half an hour. Add appropriate amount of rock sugar and stir until the rock sugar melts.
3. After fully cooling, it can be bottled and refrigerated, or you can add a little ice to drink.
Chenpi luoshen scented tea
material
Dried tangerine peel, Luoshen flower, hawthorn, crystal sugar
working methods
1, clean all the materials, put them in a pot and add water.
2. After the fire boils, turn to low heat and continue to cook for half an hour. Add appropriate amount of rock sugar and stir until the rock sugar melts.
3. After fully cooling, it can be bottled and refrigerated, or you can add a little ice to drink.
Sam Sun Yin
material
Fresh bamboo leaves, lotus leaves and mint
working methods
1. Take 30g of fresh bamboo leaves, 30g of lotus leaves and 30g of mint, add water and decoct for10min, and take the juice.
2. Add some honey instead of tea.