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How about seafood coffee?
It is a good choice for people who like to eat seafood. Seafood can be steamed, boiled and stir-fried, but it is not easy to taste all the flavors in one dish. "Seafood coffee" did it. This seafood cafe not only has a wide variety of seafood, but also has different practices. Seafood after different treatments is finally collected into utensils and becomes a "hodgepodge".

Clams are placed at the bottom, shrimps are surrounded in the middle ... every seafood is placed neatly, and it is like a seafood feast anyway. Authentic seafood dinners, such as abalone with rich flavor and fragrant smell, and crab with crisp meat and mellow taste, really make people drool and keep their teeth and cheeks fragrant.

Seafood, whether it is shrimp, shellfish, crab or fish, is rich in minerals such as sodium, potassium, calcium, magnesium, iron, phosphorus and zinc, and protein is also rich in content and has high nutritional value. Seafood is low in calories and fat and rich in polyunsaturated fatty acids, which can increase the "good cholesterol" (HDL) and reduce the "bad cholesterol".

There are more than a dozen kinds of seafood in the seafood cafe, including crab, shrimp, shrimp, lobster, squid and various shellfish. Although eating is very enjoyable, it is not suitable for eating often. Crabs and squid have high cholesterol, so it is best not to eat them together.