Dioscorea zingiberensis and ginger are completely different plants. Dioscorea zingiberensis is a pure medicine. Ginger can be used not only as medicine, but also as seasoning.

Dioscorea zingiberensis generally refers to Dioscorea zingiberensis. The rhizomes of herbaceous lianas are transverse. The stem is slender, hairless, with longitudinal wrinkles or shallow grooves, sometimes slightly protruding on both sides of the base of branches or petioles, or with short spines.

Function is mainly used for detoxification and detumescence. Used for early ulcerated carbuncle and furuncle, acute purulent infection of skin, soft tissue injury and bee sting.

Ginger is the ginger mother in ginger, also called ginger mother, which can be used as traditional Chinese medicine to treat colds. Ginger commonly used in cooking can be divided into new ginger, old ginger and watered ginger. The new ginger skin is thin and tender, and the taste is weak; Old ginger, also known as ginger mother, is a kind of ginger, with thick meat and strong meat and spicy taste; Pour ginger with ginger buds, which can be used as a side dish or dipped in sauce. It's delicious.