Loquat and Sydney rock candy tastes sweet and cold, is rich in nutrition, and contains malic acid, citric acid, vitamin B 1 and B2. C, carotene, etc. Has the effects of promoting fluid production, moistening dryness, clearing away heat and resolving phlegm.
Modern medical research has proved that pears do have the functions of moistening lung, clearing dryness, relieving cough and resolving phlegm, nourishing blood and promoting granulation. Pears also have the effects of lowering blood pressure, nourishing yin and clearing heat.
Extended data:
Loquat and Sydney rock sugar water
Ingredients: old rock sugar, Sydney, loquat leaves, loquat and salt.
Operating steps:
1. Prepare the required materials.
2. Wash the loquat leaves carefully with a brush (the loquat leaves have fluff), cut them into small pieces and put them into a health pot.
3. Wipe the pears with salt, wash them and dice them for later use.
4. Put the diced pears and peeled loquat fruit (core removed) into a health pot, and then add rock sugar.
5. Add clear water to the highest water level of the pot, turn to the dessert function and set the time.
6. You can drink it after making it.
Baidu Encyclopedia-Loquat and Sydney Rock Sugar Water