Because of the high calorie of alcohol, it is easy to make the calorie exceed the standard, leading to obesity, and obesity is an independent risk factor of three highs. Once people get fat, blood sugar, blood pressure and blood lipids will all become higher. Once you lose weight to the normal range, the three highs will also drop. Moreover, acetaldehyde, the metabolite of alcohol in human body, is carcinogenic. Excessive drinking will also damage the liver and kidneys, accelerate the arrival of "three high" complications and increase the risk of cardiovascular diseases.
Therefore, patients with "three highs" should not take things to soak in wine, which is not good. If you really want to soak something to improve your condition, you can soak some medlar, chrysanthemum, hawthorn and tea with hot water. This kind of beverage is natural and harmless, and contains many vitamins and active ingredients, which is beneficial to regulating blood sugar and blood lipid.
For example, a cup of hawthorn tea after a meal every day can help digestion and relieve boredom; Have a cup of green tea to refresh yourself when you are sleepy; When getting angry, have a cup of chrysanthemum tea to clear away heat and fire; Drink a cup of wolfberry tea when you are dizzy to improve your eyesight and protect your liver.
For patients with "three highs", whether it is white wine, red wine, beer or even medicated wine with health care and treatment functions, it can not bring any benefits to patients, because alcohol itself is a negative interference factor of the above diseases;
First of all, no matter how much you drink, the influence of long-term drinking on blood pressure shows an overall upward trend. That is to say, even after drinking medicinal liquor, your blood pressure will temporarily drop under the action of drugs, but alcohol will subtly increase your basic blood pressure, and then it will become more and more difficult to control your blood pressure, and the more you drink medicinal liquor, it will be tantamount to quenching thirst by drinking poison;
Secondly, in blood sugar, the harm of alcohol is more obvious. Alcohol can stimulate the secretion of insulin, which leads to the decrease of blood sugar level. The more you drink, the more serious this situation will be, and even lead to hypoglycemia. But what is more worrying is that the anesthetic effect of alcohol will reduce patients' vigilance against hypoglycemia, thus delaying treatment and causing unbearable consequences for patients. In addition, it is worth mentioning that the calorie content of alcohol is also very high, which is almost the same as that of fat. In this way, even if the blood sugar level drops under the action of medicinal liquor, the blood sugar will rebound with the continuous release of heat during alcohol metabolism;
Third, alcohol will interfere with the liver's transformation and metabolism of fat and cholesterol, leading to the accumulation of lipid substances, which will lead to an increase in blood lipid levels. In this way, the lipid-lowering effect brought by medicinal liquor is far less than the "destruction" brought by alcohol, and drinking medicinal liquor can only be regarded as a loss-making behavior;
In addition, for medicinal liquor, the effective dose of the drug is also related to the amount of alcohol consumed. To put it simply, drinking less is useless, and drinking more will make the harm of alcohol outweigh the benefits brought by medicinal liquor, or that sentence "not worth the candle"!