Rock sugar has the effects of promoting fluid production, moistening lung, invigorating middle energizer, clearing away heat and toxic materials, relieving cough and resolving phlegm, relieving sore throat and lowering turbidity, and has the functions of replenishing body fluids, energy, blood sugar, tonifying heart, promoting diuresis and detoxifying.

There are two kinds of rock candy: single crystal and polycrystalline, transparent and translucent. Its taste is sweet and flat, and it enters the lung meridian and spleen meridian, and it has the effects of invigorating the middle energizer, harmonizing the stomach and moistening the lung. Rock candy nourishes yin and produces body fluids, moistens the lungs and quenches thirst, so it has an auxiliary effect on this respiratory system, especially the symptoms of lung dryness, dry cough without phlegm, less phlegm and blood in phlegm.

Extended data:

Precautions:

1, rock sugar should be kept in a cool and ventilated place because it is easy to absorb water and get wet.

2. If the rock candy is found to be damp, it can be dried by an electric fan or exposed to the sun until it is dry.

3. If you find water on the surface of rock candy (that is, sticky), you'd better not eat it, because it's inconvenient to handle at home and easy to breed bacteria.

4, rock sugar should not be eaten more: each gram of rock sugar contains about 4 calories. If you eat too much and can't consume it in time, the excess calories will be converted into fat. In addition, excessive intake of foods and drinks containing added rock sugar will make blood rock sugar rise rapidly, leading to an increase in blood insulin; Insulin can make the body store fat more effectively, cause obesity and increase the risk of chronic diseases such as cardiovascular diseases.

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