The materials that need to be prepared in advance are: 400g of rice, 80g of Chinese cabbage and 80g of bracken.
1, Step 1, wash and soak bracken for 60 minutes.
2. Wash the rice.
3. Mix the soaked Potentilla anserina with the washed rice.
4. Put in the rice cooker, add water and press the cooking button.
5. After jumping to the heat preservation file, keep the temperature for 20 minutes.
6. Serve in a bowl.