Practice: Wash the above materials and cut the fig in half with scissors, which is easier to taste. Add 1000 ml water and boil for about 30 minutes. A little more dried hawthorn will taste better and be sour and sweet.
2 glutinous rice yam porridge is suitable for babies over 1 year old. Ingredients: 60 grams of glutinous rice, 30 grams of rice, 0/00 grams of yam/kloc, and appropriate amount of rock sugar.
Exercise:
1, washing yam, peeling, washing mucus, and slicing; Wash Coicis Semen and rice with clear water respectively, and soak Coicis Semen in warm water 1 hour.
2. Put the casserole on fire, add a proper amount of water, add coix seed and rice after the water boils, bring it to a boil over high fire, add yam tablets, bring it to a boil over high fire, then turn to low fire to cook porridge, add rock sugar to taste, and cook for a while.
3 apple fig snow ear pot lean meat is suitable for babies over 1 year old. Ingredients: three apples, three figs, half or right amount of tremella, and about 250 grams of lean meat.
Exercise:
1. Peel and cut the apple, and cut an apple into 8 pieces.
2. Wash the lean meat, and put the lean meat and ginger slices into the pot to dry in cold water for later use.
3. Boil the tremella with water and tear it with your hand or knife. Wash the figs, put all the ingredients into the soup pot, then put 5 bowls of clear water and simmer for 2 hours. Season with salt before drinking.
4. Vegetable paste rice soup is suitable for babies over 6 months old. Ingredients: appropriate amount of rape heart, a little rice flour, and appropriate amount of broth.
Exercise:
1. Wash and chop vegetables, and mix rice noodles with cold water until they are not caked.
2. Add the broth to the pot to boil, because the broth itself has oil, so there is no need to add oil. Stir the prepared rice flour and pour it into the pot until the soup becomes a little sticky. You don't need to add too much rice flour, but it will become paste instead of soup.
3. Boil the soup with rice flour again, add chopped vegetables and stir.
4. Boil the soup in the pot again for about 1 minute.