2. Sea cucumber is rich in sea cucumber iron and collagen, which has obvious functions of generating blood, nourishing blood and enriching blood, and is especially suitable for pregnant women, postoperative patients and menopausal women.
3, mediation, improvement and prevention of cardiovascular and cerebrovascular diseases. Regular consumption of sea cucumber can mediate, improve and prevent the occurrence of cardiovascular and cerebrovascular diseases, play a role in cleaning up cerebrovascular diseases and significantly improve the sclerosis and inflammation of cardiovascular and cerebrovascular diseases.
Enhance the elasticity of cardiovascular and cerebrovascular diseases, relieve cardiovascular and cerebrovascular spasm, relax cardiovascular and cerebrovascular blood flow and promote the establishment of collateral circulation.
4, enhance the body's immunity. Because sea cucumber is rich in protein, polysaccharide, saponin and arginine, which is necessary for human immune function, eating sea cucumber can not only enhance and regulate human immunity, but also have obvious anti-fatigue effect.
At the same time, niacin, taurine, potassium, nickel and other nutrients in sea cucumber can quickly eliminate fatigue, restore physical strength and regulate the nervous system.
5, blood and blood, promote the absorption of calcium. Sea cucumber keratin can promote the hematopoietic function of red bone marrow, and insisting on eating sea cucumber can effectively improve anemia.
As a benthic organism, sea cucumber is rich in marine natural active calcium, and its role in calcium supplementation is incomparable to other foods.
People's Health Network-What are the functions and functions of sea cucumber? How to buy sea cucumber?
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