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The practice of fried melon with shrimp, how to eat it is delicious, a common practice of fried melon with shrimp.
1. Peel and flesh wax gourd.

2. Wash the slices.

3. Peel the headless shrimp (this step can be omitted when buying ready-made shrimp) and remove the shrimp line.

4. Heat the wok with oil, stir-fry the onion and ginger, and stir-fry the shrimps.

5. Put the wax gourd into the pot and stir fry.

6. Add salt and monosodium glutamate and stir fry.

7. Stir well and serve.

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