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How to make hot pot soup base
Ingredients: a little mutton slices, lettuce, meatballs, bitter chrysanthemum, tofu, mushrooms, crab sticks, chicken, prawns and shrimps.

Seasoning: a little hemp juice, a little soy sauce, a little salt, a little vinegar, a little bean curd, a little coriander, a little onion and a little Chili oil.

Practice steps:

1, half a domestic stupid chicken.

Step 2 chop it up

3. Blanch the chicken pieces to remove blood bubbles and slice the onion and ginger.

4. Put purified water into a casserole, add chicken, onion, ginger and jujube and cook together.

5. Put it on the ceramic electric stove, cover it and start the hot pot button. Let the chicken soup stew for a while at this time.

6, began to prepare dip, hemp juice, tofu, soy sauce, vinegar, salt together with a little water and stir well.

7. Put it in a dip dish and add coriander, chopped green onion and Chili oil.

8. Wash all kinds of vegetables and food, change a knife and chicken soup.

9. Hot pot soup base is completed.