The nationally recognized qualification certificates for health workers include health workers, nutrition health workers, health managers, meridian conditioners and nutritionists.

Health care technician is a professional health care technician who uses the theory of traditional Chinese medicine and traditional health care technology to analyze, evaluate, adjust and guide the physical condition of individuals or groups, and through comprehensive and targeted nursing measures, formulate personalized health care programs for people with different physique types, realize the balance and coordination of Yin and Yang, promote health and prolong life.

Nutrition hygienist is a professional technician who uses the knowledge of nutrition and health food science, food hygiene and medicine to give nutrition guidance to all kinds of people, prevent and cure diseases, and spread the knowledge of nutritious food and food hygiene and safety to the public.

Health manager is a professional who is engaged in the detection, analysis and evaluation of individual and group health, as well as health consultation, guidance and risk factor intervention from two aspects of nutrition and psychology. The main work includes: collecting and managing health information of individuals or groups; Assess the health and disease risks of individuals or groups.

Meridian regulator is a professional who uses the meridian technology of traditional Chinese medicine to stimulate human meridian points, dredge meridians, reconcile qi and blood, improve the function of viscera, and adjust and improve various chronic diseases and "sub-health" States.

Public nutritionists are mainly engaged in nutrition consultation, nutrition guidance, nutrition knowledge education and other nutrition consultant work, and guide the preparation of nutrition recipes according to different groups of people and different age groups, so they are professional and skilled talents.