The story of Jiao Jishi brand began at 1979 in Zhelin Town, a small town in the southeast of Chaoshan. A local health-preserving family handed down from generation to generation, adhering to Chaoshan people's diet concept of homology of medicine and food and inheriting the spirit of China's traditional health-preserving way, vowed to prepare a natural health-preserving and nourishing soup called "Ji Jiao cuisine". The name comes from Chaoshan dialect, which means that this soup is for your own home, safe and secure.

The first ingredient in the formula of this first package of health nourishing soup is fish glue.

For Chaoshan people, fish glue is not only the most precious food, but also the bearing of Chaoshan people's thousands of years of tradition and food culture.

Then, as soon as this soup dumpling was born, it was loved by thousands of people. It silently changed many people's views on natural health preservation, and also made Chaoshan people's natural health preservation widely spread, and the brand of Ji Jiao cuisine was born in the world.

Ideas:

"Inheriting China's traditional way of keeping in good health"

Deliberately cultivate self-cultivation, have both form and spirit, eat, drink and collect the essence.

To maintain a childlike innocence and cultivate kindness, health care needs to be from the inside out, from form to spirit. Glue pursues the continuous exploration of product safety, reliability and health preservation.

Jiao Jishi hopes that China's traditional way of keeping in good health can be passed down, and the essence of food supplement and dietotherapy, medicine and food homology can be carried forward, so that more people can have beautiful, confident and healthy bodies by passing on the healthy and correct concept of keeping in good health. ?