Close? Keys? Words: 700 words in junior high school.
Words: 700 words composition
This article is suitable for: the first grade of junior high school.
Composition source:
This composition is about 700 words in grade one of junior high school. The title is Bao's Reunion. Everyone is welcome to contribute enthusiastically. "Spring Festival" is a traditional festival in China, and it is also a day for China people to get together. No matter where they are, people always try their best to go home on this festival. In order to reunite with my family and welcome the New Year together. No, this Spring Festival, I went to my grandmother's house in Zhejiang with my parents to celebrate the New Year with my grandmother.
On the morning of New Year's Eve, I saw my grandmother wrap some steamed buns. I was curious, so I went forward and looked at these "little steamed buns" carefully. These things are white, the size of small steamed buns, with sharp horns on their heads and oval bodies, just like big, white and tender water chestnuts. Huh? Strangely, other places are busy wrapping jiaozi during the Spring Festival, but Zhejiang is busy wrapping things like "steamed buns".
I was puzzled and asked my grandmother, "Grandma, what are these white things? Is it steamed stuffed bun? Or big jiaozi? " Grandma smiled and replied, "This is neither a big jiaozi nor a steamed stuffed bun, but a' reunion', which means' reunion'. It is a special food necessary for the Spring Festival in Zhejiang. This kind of dough is made of glutinous rice flour and japonica rice flour mixed with hot water; The stuffing is made of tofu, pork, winter bamboo shoots and mushrooms. And then fry. " I see!
I listened and wanted to try some bags, and grandma agreed. I picked up a piece of glutinous rice dough the size of Yuanxiao, slowly rounded it with my hands, then grabbed it with my left and right hands, with two thumbs up and the other eight fingers down, and rubbed it from the inside to the outside along the center of the dough until the dough became the size of dumpling skin, and when the inside was slightly thicker and the edge was slightly thinner, I began to add stuffing. Pay attention to the amount of stuffing when adding stuffing. Too much dough is easy to break, and the pulp will not be full without the package. After adding the stuffing, hold the dough with your left hand and gently fold the edge. Then the left hand holds the dough and rotates, and the right hand slowly gathers the folds on the edge of the dough until the dough head becomes a small tip, thus baking a "reunion" with a full belly and a slightly sharp top!
On New Year's Eve, grandma brought the steamed "reunion cake" to the table, and I took one, which was warm. Take a bite. It's delicious. Seeing your achievements, my heart is as sweet as eating honey.
Comments: From understanding reunion to learning to do reunion and then tasting reunion, the little author's harvest is real, and the strong flavor of the year is vividly on the paper!
Xu Lijuan is a teacher in Class 5 (6) of beijing east road Primary School.