Required raw materials:

1. Material: 30g of brown sugar and 30g of ginger.

2, accessories: jujube amount.

Step 1: Slice the ginger first.

Step 2: Then cut the red dates and remove the core.

Step 3: Put peeled dates and ginger slices into a casserole and add appropriate amount of water.

Step 4: Add brown sugar immediately.

Step 5: Stir and melt the brown sugar.

Step 6: Boil over medium heat, simmer for about two minutes, and turn off the heat.

Step 7: Turn off the fire and pour it into the cup.