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Home-cooked dry roast chicken: how to make it delicious?
Dried chicken is a common special food, because it is delicious and easy to digest and absorb. Many people like to eat, and children can eat it at ordinary times. There are many ways to make dried chicken, and the key lies in the choice of dried red pepper, which can be more delicious and delicious.

The preparation method of dried chicken with bamboo shoots was introduced in detail.

raw material

1 chicken, 5 green peppers, 15-20 cloves of garlic, 5-8 dried red peppers, 2 pieces of cinnamon and 1/2 pieces of ginger.

condiment

Blended oil, lard, 3 tablespoons soy sauce, 2 tablespoons cooking wine, 2 tablespoons bean paste, pepper, salt and chicken essence.

working methods

1. Cut the chicken into small pieces and marinate it with cooking wine, salt, pepper and ginger for 2 hours.

2. Cut the green pepper into cubes, cut the dried red pepper into sections, and dice the ginger.

3. Put an appropriate amount of oil in a cold pot, add 2 tablespoons of lard, and add dried Chili, ginger, cinnamon, pepper and 1/2 garlic cloves.

4. Stir-fry the seasoning with high fire, add the marinated chicken nuggets and marinade, add bean paste, a little salt and soy sauce, stir-fry for 20-25 minutes on medium fire, and add the remaining 1/2 garlic cloves halfway, but do not add water. When the chicken pieces are basically cooked, add diced green pepper and chicken essence and stir-fry for a few minutes.