The flowering period and efficacy of different varieties of chrysanthemum, chrysanthemum is a common flower, but the varieties of chrysanthemum are different, so the flowering period and efficacy of different varieties of chrysanthemum are also different. Let's take a look at the flowering period and efficacy of different varieties of chrysanthemum.

Flowering period and efficacy of different varieties of chrysanthemum 1 i. Spring chrysanthemum

1, flowering period of spring chrysanthemum

Spring chrysanthemum, also known as chrysanthemum, is named after it blooms in spring. At present, the scientific research level is relatively high, so it is possible to artificially create conditions to change or extend its flowering period, because the opening of spring chrysanthemum is greatly affected by the temperature and light. Therefore, as long as an environment similar to spring is created, it is possible for spring chrysanthemum to blossom.

2, the effect of spring chrysanthemum

Spring chrysanthemum can be eaten, which is the chrysanthemum we often eat. Eating Chrysanthemum morifolium has many functions, such as promoting digestion, stimulating appetite, nourishing the heart, calming the nerves, moistening the lungs and nourishing the liver, calming the mood, relaxing bowels and reducing swelling.

Second, Xia Ju.

1, the flowering period in Xia Ju

Xia Ju, also known as Jin Ying and Wu Jiuju, as the name implies, is the chrysanthemum in summer. Xia Juhua buds differentiate and bloom in summer, usually twice a year, once in May and once in September of the lunar calendar, which is why it is named "Wujiuju".

2. The efficacy of Xia Ju.

Summer chrysanthemum has high medicinal value, and it can be used externally to treat postauricular sores by blending with sheep oil. Can be used for treating tinea eyebrow in children. Adding refined honey and pills as tea soup can treat stroke. These drugs should be carried out under the guidance of a doctor, not for self-use.

Third, Qiuju

1, the flowering period of autumn chrysanthemum

Autumn chrysanthemum is the most common and familiar chrysanthemum, and it is usually used in chrysanthemum exhibitions. Autumn chrysanthemum is open in autumn, divided into early chrysanthemum and middle chrysanthemum; Early chrysanthemum blooms in early autumn, while middle chrysanthemum blooms in the middle and late September.

2, the effect of autumn chrysanthemum

Autumn chrysanthemum has medicinal and ornamental value. The medicine can be used for treating pinkeye, swelling and pain, clearing away fire and dissipating heat, etc. It can be used externally to treat heat toxic sore, swelling and heat pain. In addition, autumn chrysanthemum has high ornamental value, and autumn chrysanthemum exhibition is essential because it has many colors, beautiful colors and beautiful patterns.

Fourth, the flowering season of late chrysanthemum

Many flower lovers don't know when chrysanthemums will bloom. The flowering time of late chrysanthemum is relatively late in chrysanthemum, generally from 10 to 1 10. This kind of chrysanthemum is mostly potted for viewing, square decoration and road greening.

Five, cold chrysanthemum

Cold chrysanthemum, also known as winter chrysanthemum, blooms at the latest in chrysanthemum. Hanju is open in winter, and the flowering period is from 65438+February to 65438+ 10 this year. Chrysanthemum has the function of clearing away heat and toxic materials, and can be used to treat toothache and stomatitis.

Six, chamomile

Chamomile is a perennial plant. After withering this year, new branches can be regenerated next year. The stems of chamomile are relatively long, the height is usually about 30 cm ~ 1.5 m, the flowering period is in May, and it generally declines in autumn. Chamomile can be used to make tea, which has the effect of clearing away heat and promoting diuresis.

Seven, wild chrysanthemum

Wild chrysanthemum is also a perennial chrysanthemum, which is shorter than chamomile and will not exceed one meter. Flowering period is from June to165438+1October. Chrysanthemum indicum has high medicinal value, and has the effects of dispersing wind and heat, reducing swelling and detoxifying.

Eight, little red chrysanthemum

Chrysanthemum generally grows in the northern region, with short plants, about 6 decimeters, and generally blooms at 7 ~ 10. The small red chrysanthemums found at present are all wild, and there are no artificially cultivated varieties. These are the seasons when chrysanthemums are in full bloom.

Conclusion: There are many kinds of wild chrysanthemum, many of which can be potted and have medicinal and ornamental value. Friends who like it can buy it themselves.

Flowering period and efficacy of different varieties of Chrysanthemum No.2 —— Clearing liver and improving eyesight

Among many chrysanthemums, Chrysanthemum morifolium has the best medicinal quality, which can be used as medicine and soaked in water as tea. Because of its mild medicinal properties, the tea brewed by Chrysanthemum morifolium not only tastes good, but also relieves symptoms such as dry eyes for office workers who use computers for a long time.

Chrysanthemum indicum-reducing fire and detoxifying

Wild chrysanthemum, also known as roadside chrysanthemum, is small, spherical, yellow-green to brown in color and bitter in taste. Although wild chrysanthemum can be seen everywhere, it is very medicinal and is generally used to reduce internal heat.

The taste of wild chrysanthemum is not as good as that of Chrysanthemum morifolium, but if acne, pharyngeal inflammation, exogenous wind-heat, headache, oral ulcer and other symptoms are caused by dry fire in summer, Chrysanthemum morifolium has the best curative effect. In addition, because the wild chrysanthemum is bitter and cold, it is not suitable to take it in large quantities for a long time, otherwise it will hurt the spleen and stomach.

Colored Chrysanthemum in Tibet —— A Good Beauty Product

Colored chrysanthemums from Tibet, also known as Tibetan chrysanthemums, grow for a long time at an altitude of several thousand meters and have less pollution. Generally, it can be made into tea. In addition to the basic function of chrysanthemum (clearing away heat and toxic materials), Tibetan chrysanthemum also has a unique beauty effect, which is very suitable for women to take.

Tibetan chrysanthemum immediately shrinks into buds after soaking in water, which is durable. As long as you put 1 ~ 2 colorful chrysanthemums in a cup and soak them in water for 2 ~ 3 seconds, the tea soup will be sweet immediately, and it will still have the sweetness of chrysanthemums after continuous soaking for one day.

Perhaps in life, few people will pay attention to the different effects of different chrysanthemum varieties, only knowing that chrysanthemum is one of our health tea. After reading the above introduction, I hope that when you choose chrysanthemum tea in the future, you can choose according to the symptoms, which is more conducive to your healthy diet.