1, green tea can be boiled directly in the health pot at home, because each health pot has the function of boiling tea. After cleaning the prepared health pot, take about 10g of green tea, put it directly into the health pot, add 1kg of clean water, put it directly on the induction cooker, and select the tea cooking button. When it stops working, there is tea soup in it.

2. Green tea can also be put directly in a small clay pot. Before cooking, clean the ceramic pot, then put a proper amount of green tea in the pot, prepare to cook it to about 90 degrees, then heat it to boil, and then simmer for 3-5 minutes. At this time, the green tea soup inside can also be boiled and taken out for drinking.

When cooking green tea, the ratio of tea to water should be controlled well. When boiling green tea, the ratio of tea to water should be slightly larger, and it should be between 1: 30- 1: 40. When boiling green tea, pure water should be used, so that the boiled tea soup tastes delicious and pure.

4. When cooking green tea, put all the green tea and water into a pot or a small pot to boil, and then cook for 3-5 minutes. When cooking, use a small fire, not for a long time, otherwise the nutrients in green tea will be greatly lost, which will also affect the taste of tea soup. The boiled green tea soup tastes bitter and has a feeling that it is difficult to swallow.