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New Concept of Health Care with Vinegar in Border Town
Bian Cheng Yang Kang management center

Create a well-known brand of ecological health vinegar

Develop the medical and health care industry,

Spread a healthy culture,

Is beneficial to human health,

Building a healthy industrial park in Central China,

Become a listed company in Yang Kang industry!

Founded in 2005, Hunan Border Town Biotechnology Co., Ltd. is located in Hexi Town, Jishou City, covering an area of 40 mu, with a registered capital of 80 million yuan and total assets of more than 76 million yuan. It is a bio-fermentation enterprise that produces health care products and ethnic medicines (Tujia medicine and Miao medicine), a leading enterprise in agricultural industrialization and a high-tech enterprise in Hunan Province.

The company's main products are health vinegar, enzyme, SOD, Tujia medicine and Miao medicine. It is the first enterprise in Hunan fermented food production industry to pass the export record certification. Aromatic vinegar has passed the certification of organic products for nine consecutive years. "Mysterious Xiangxi" balsamic vinegar and fruit vinegar won the title of "Famous Brand Products in Hunan Province", and "Mysterious Xiangxi" trademark was rated as "Famous Trademark in Hunan Province". The company's traditional vinegar brewing technology has been recognized as the intangible cultural heritage of Hunan Province, and has been passed down and protected. The company won the first "Governor Quality Award" in Xiangxi. "Mysterious Xiangxi" series of health products adhere to the principle of natural brewing and quality first. Products sell well at home and abroad, and are exported to the European Union, Germany, Hong Kong, Macao and Singapore, which are deeply loved by consumers.

The company takes "building a well-known brand of eco-health vinegar and building a health industrial park in Central China" as its corporate purpose, "promoting national brands, developing health industries, spreading health culture and benefiting human health" as its corporate mission, and "striving to become a listed company within 3-5 years" as its corporate strategic goal. Relying on the unique ecological environment and integrating resources, it strives to build "Mysterious Xiangxi" into the first brand of fermented health products in China.

Relying on the unique ecological environment and a series of health products, the company plans to expand the planning and utilization of more than 500 mu of surrounding land within five years, and build a comprehensive "mysterious Xiangxi Fermentation Zone Health Industrial Park" integrating "health product production area, health product fermentation area, health culture display area, health leisure resort area, ecological conservation area and ecological agriculture picking area".

"Mysterious Xiangxi" balsamic vinegar, once a century-old traditional vinegar brewing technique as a tribute of the Qing Dynasty, is in the unique ecological fermentation environment of the mysterious Xiangxi Town at 30 degrees north latitude (according to the famous scholar Professor Zhang Yongkang's "three-zone theory", Xiangxi Town is in the unique and unrepeatable "three-zone" geographical ecological environment at 30 degrees north latitude:? The linolenic acid area of plant community, microbial fermentation area in the air and selenium-enriched area in geological water and soil all have the same mysterious geographical latitude as Moutai. It takes green rice, high-quality rice and selenium-enriched mountain spring water as raw materials, and naturally inoculates the unique edible and medicinal plants in western Hunan with enzymes to make koji, which is fermented and aged for 2 16 years.

It has the characteristics of reddish brown and transparent color, soft and sweet taste and pleasant flavor. It is a kind of "six no" balsamic vinegar without preservatives, pigments, essence, salt, artificial chemical koji and glacial acetic acid. It is an original green organic original ecological balsamic vinegar.

"Mysterious Xiangxi" first-class vinegar is not the same as ordinary vinegar in the general sense on the market.

At present, the vinegar sold in supermarkets, shopping malls and small shops, including all famous brands of Shanxi mature vinegar, is made of glacial acetic acid, water, essence, preservative, caramel pigment, adhesive and other food additives through a certain process. There are few nutrients in itself, let alone medicinal and health care functions, which are mainly used for dietary seasoning!

"Mysterious Xiangxi" original balsamic vinegar, according to the age of fermentation, has more than 2 years of original balsamic vinegar, more than 3 years of Xiangxi tribute vinegar and more than 4-6 years of organic balsamic vinegar!

The original aromatic vinegar of "Mysterious Xiangxi" is unique because of its unique brewing technology. In addition to amino acids, organic acids, sugars and vitamins B 1, B2, C and other nutrients, it also contains many functional components such as red yeast, 4- methylpyrazine, flavonoids, total phenols and so on, which makes the "mysterious Xiangxi" original aromatic vinegar have many unique medical and health care functions!

It can help digestion, sober up, protect liver, sterilize and diminish inflammation, induce diuresis and detoxify, balance acid and alkali, strengthen kidney and stomach, and prevent stones!

Accelerating intestinal peristalsis and inhibiting constipation and hemorrhoids have immediate effects.

Dissolving fat, detoxifying and clearing intestines, slimming and losing weight, the effect is particularly obvious!

Its special main functions are to improve digestive function, sterilize and detoxify, clean up garbage toxins in intestinal stools, remove toxic scales and thrombi in blood, clean blood, soften blood vessels, restore the original elasticity of blood vessels, accelerate blood circulation, unblock blood, and prevent and reduce the most common "three high" diseases such as hypertension, hyperglycemia and hyperlipidemia in middle-aged and elderly people!

At the same time, it has remarkable effects in removing spots and acne, cleaning skin, moistening and whitening skin, brightening face and beautifying face.

Mysterious Xiangxi won many honorary certificates. It is a famous brand product and trademark in Hunan Province. For eight consecutive years, it has obtained the national organic food certification and exported to South Korea, Germany and other Asian and European and American countries. It is the only brand in Hunan vinegar industry that has obtained export record certification. The company has a number of invention patents, and its traditional processing technology of salt-free balsamic vinegar is applying for the national intangible cultural heritage protection list! !

The traditional production technology of "mysterious Xiangxi" original balsamic vinegar can be traced back to thousands of years. 100 years ago, it was used as a tribute of the imperial court for the emperor and the royal family! !

"Mysterious Xiangxi" original balsamic vinegar is one of the "three treasures" in Xiangxi (alcoholic liquor, fruit king and balsamic vinegar), which has been hidden in the mountains of mysterious Xiangxi for many years and is rarely known to the world. It has been passed down from generation to generation among the people, commonly known as "Maotai in vinegar"! ! !

Former United Front Work Department Minister Li Weiwei? CPPCC chairman.

Wang Jianguo, Director of the Agricultural Comprehensive Development Office of the Ministry of Finance, and Hu, Vice Governor.

Li Yiheng, Vice Chairman of CPPCC, inspected.

Olympic champion Long Qingquan.

Based on the natural fermentation conditions of microorganisms in the mysterious ecological fermentation environment of Xiangxi at 30 degrees north latitude, this product is made from the original ecological green food raw materials of Xiangxi, such as selenium-enriched ponkan, kiwi fruit, hawthorn, kudzu root, papaya, wild grape, Rosa roxburghii, yam, yacon, wax gourd and pumpkin, through 1 to 3 years fermentation.

This product is made of green rice and selenium-enriched mountain spring in the mysterious ecological fermentation environment of Xiangxi at 30 degrees north latitude, and edible and medicinal plants unique to Xiangxi as raw materials, naturally inoculated with mold to make koji, and after more than four years of fermentation and aging. It has the characteristics of reddish brown and transparent color, soft and sweet taste and pleasant fragrance. Certified as a green food, it is a "six-no-added" balsamic vinegar without preservatives, pigments, essence, salt, glacial acetic acid and artificial koji. It is an original original ecological balsamic vinegar.

"Mysterious Xiangxi" N0. 1 Health-preserving liquid is developed by Professor Xu Ming, a health-preserving expert in China and director of the Institute of Molecular Medicine and Therapy of Central South University, based on the traditional health-preserving theory, using "Mysterious Xiangxi" organic balsamic vinegar as the main raw material and adding a variety of Chinese herbal medicine extracts, and produced by Border Town Vinegar Technology Co., Ltd. of Xiangxi Autonomous Prefecture. The clinical research on this product by the Institute of Molecular Medicine and Therapy of Central South University shows that "Mysterious Xiangxi" N0. 1 has the effects of lowering blood pressure, lowering blood fat, softening blood vessels, removing spots, relieving fatigue and prolonging life, especially for lowering blood pressure, relaxing bowels and eliminating dizziness.

"Mysterious Xiangxi" No.2 health liquid was developed by Professor Xu Ming, a health expert in China and director of the Institute of Molecular Medicine and Treatment of Central South University, using "Mysterious Xiangxi" organic balsamic vinegar as the main raw material and adding a variety of Chinese herbal medicine extracts, which was produced by Border Town Vinegar Technology Co., Ltd. of Xiangxi Autonomous Prefecture. The clinical research on this product by the Institute of Molecular Medicine and Therapy of Central South University shows that "Mysterious Xiangxi" N0.2 health care liquid can remove blood toxins and intestinal toxins, remove toxic wastes in blood and intestines, expel toxins from the body, and make the walls of blood vessels and intestines clean, which has good curative effects on vascular and intestinal diseases, varicose veins, hemangioma, constipation and intestinal obstruction.

SOD is a single biological enzyme, "superoxide dismutase", which has the effects of scavenging human free radicals, enhancing human immunity and anti-aging, and is commonly known as "elixir of life". Based on the mysterious Xiangxi balsamic vinegar and fruit vinegar, Professor Yuan Qinsheng, the father of SOD in China, led the top team of the School of Bioengineering, East China University of Science and Technology to develop a series of new healthy products such as SOD drinks, SOD health care solutions and SOD enzymes, which promoted the rapid development of the company's industry and the upgrading of products.

"Mysterious Xiangxi" brand vinegar is produced by mature vinegar enterprise Hunan Border Town Biotechnology Co., Ltd.

"Mysterious Xiangxi" brand balsamic vinegar takes organic rice and high-quality rice as raw materials, uses edible and medicinal plants to make koji, and then mixes it with local selenium-enriched mountain spring water in Hexi. These characteristics ensure the quality of "Mysterious Xiangxi" brand balsamic vinegar.

What are the unique features of "Mysterious Xiangxi" brand balsamic vinegar in technology? There are two answers: First, the traditional craft of "Mysterious Xiangxi" brand balsamic vinegar is an intangible cultural heritage handed down from the ancient town of Hexi in Xiangxi. In the process of koji-making, the local Chinese herbal medicines in western Hunan were inoculated naturally to make koji, and the natural inoculation and koji-making were completed by drying in the sun. In the whole vinegar brewing process, no yeast is added. Second, the "Mysterious Xiangxi" brand balsamic vinegar can only be brewed in Fiona Fang Baili, Hexi Town, Jishou City, and cannot be copied in other areas.

[Four things in life can't wait]

1, poverty cannot wait, because after a long time, you will get used to poverty.

2, dreams can't wait, because efforts are late, and people can't do anything when they are old.

3, learning can't wait, because knowing less can't make dreams come true.

4, health can not wait, because the body collapsed, everything in life is gone!