Hot pot chicken is a delicious food. The main ingredients are white striped chicken and bean paste, and the auxiliary materials are pepper, pepper, bean paste, salt, sugar, nutmeg, angelica dahurica and mugwort leaves. It is spicy and originated in Cangzhou, Hebei Province.

A few steps away from Cangzhou, there is a hot pot chicken shop, which is not as hot as other hot pots. Almost all ordinary families in Cangzhou cook it, which is an essential dish for friends and relatives to get together. Sichuan Cangzhou spicy hotpot chicken is the main representative, and now it has spread to Beijing, Tianjin and even all over the country. When you eat it, it is accompanied by old vinegar, garlic paste and other accessories. It has a rich flavor and endless aftertaste.