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Tiger bones and what is the wine?
Ingredients: tiger bone 30g.

90 grams of papaya

Chuanxiong 30g

30g of radix cyathulae

Angelica sinensis 30g

Gastrodia elata 30g

Acanthopanax bark 30g

30 grams of safflower

Dipsacus 30g

30 grams of eggplant root

Yuzhu 60g

Gentiana macrophylla 15g

Fangfeng 15g

Mulberry branches 120g

250g sugar

2.5 liters of white wine

Function: Pursue wind to relieve pain, dispel dampness and cold, strengthen muscles and bones, and regulate qi and blood.

Indications: arthralgia due to wind-cold-dampness, muscle tendon contracture, joint pain, numbness of limbs, mouth and eyes askew, Shan Lan miasma, and wind pain during menstruation.

Preparation method: firstly, the tiger bones are fried until crisp, then the coarse powder of the above 14 medicinal materials is put into a white gauze bag, put into a cleaner, soaked in Chinese liquor, sealed, opened after 7 days, filtered to remove residues, added with crystal sugar, and bottled for later use.

Usage: Feel free to drink.

【 Note 】 The main medicine in the prescription is tiger bone, which is the skeleton of a feline tiger. Skull or tibia is often used as medicine, especially the tibia of tiger. At the same time, in addition to proving its authenticity, we should also choose a yellow and white person who is big, heavy, solid and has no residual meat. Tigers killed with poison have black bones and are not suitable for use. Tiger bones are pungent and warm, and enter the liver and kidney meridians, which has the functions of chasing wind and relieving pain, strengthening bones and stopping spasm. Modern pharmacological research shows that tiger bone has obvious inhibitory effect on various experimental arthritis and can reduce capillary permeability. Tiger bone has good analgesic and sedative effects, and no toxic or side effects have been found. Gastrodia elata is used in the prescription to replenish qi and dispel wind, and to make up five strains and seven injuries. Achyranthes bidentata, Radix Dipsaci, Radix Gentianae Macrophyllae and Cortex Acanthopanacis have the effects of nourishing liver and kidney, strengthening tendons and bones, expelling wind and removing dampness. Papaya calms the liver and relaxes tendons, and is wet. Carthamus tinctorius, Ligusticum Chuanxiong and Angelica sinensis nourish blood, dispel wind and relieve pain. Mulberry branches and white eggplant roots disperse blood stasis ... Composition: 30 grams of tiger bone.

90 grams of papaya

Chuanxiong 30g

30g of radix cyathulae

Angelica sinensis 30g

Gastrodia elata 30g

Acanthopanax bark 30g

30 grams of safflower

Dipsacus 30g

30 grams of eggplant root

Yuzhu 60g

Gentiana macrophylla 15g

Fangfeng 15g

Mulberry branches 120g

250g sugar

2.5 liters of white wine

Function: Pursue wind to relieve pain, dispel dampness and cold, strengthen muscles and bones, and regulate qi and blood.

Indications: arthralgia due to wind-cold-dampness, muscle tendon contracture, joint pain, numbness of limbs, mouth and eyes askew, Shan Lan miasma, and wind pain during menstruation.

Preparation method: firstly, the tiger bones are fried until crisp, then the coarse powder of the above 14 medicinal materials is put into a white gauze bag, put into a cleaner, soaked in Chinese liquor, sealed, opened after 7 days, filtered to remove residues, added with crystal sugar, and bottled for later use.

Usage: Feel free to drink.

【 Note 】 The main medicine in the prescription is tiger bone, which is the skeleton of a feline tiger. Skull or tibia is often used as medicine, especially the tibia of tiger. At the same time, in addition to proving its authenticity, we should also choose a yellow and white person who is big, heavy, solid and has no residual meat. Tigers killed with poison have black bones and are not suitable for use. Tiger bones are pungent and warm, and enter the liver and kidney meridians, which has the functions of chasing wind and relieving pain, strengthening bones and stopping spasm. Modern pharmacological research shows that tiger bone has obvious inhibitory effect on various experimental arthritis and can reduce capillary permeability. Tiger bone has good analgesic and sedative effects, and no toxic or side effects have been found. Gastrodia elata is used in the prescription to replenish qi and dispel wind, and to make up five strains and seven injuries. Achyranthes bidentata, Radix Dipsaci, Radix Gentianae Macrophyllae and Cortex Acanthopanacis have the effects of nourishing liver and kidney, strengthening tendons and bones, expelling wind and removing dampness. Papaya calms the liver and relaxes tendons, and is wet. Carthamus tinctorius, Ligusticum Chuanxiong and Angelica sinensis nourish blood, dispel wind and relieve pain. Mulberry branches and white eggplant roots dispel blood stasis and wind, and dredge joints. Yuzhu nourishes yin and moistens dryness, produces fluid and relieves cough. Wind-proof, wind-dispelling, dehumidification, tendons relaxing and collaterals activating. Rock sugar supplements the middle jiao, moistens the lungs and stomach, and clears away heat and promotes fluid production.