2. Red wine has nourishing effect.

3. Red wine helps digestion.

4. Red wine has the function of beauty and anti-aging.

Grape wine contains polyphenols and other organic compounds, which can reduce blood fat, inhibit bad cholesterol, soften blood vessels, and enhance cardiovascular function and heart activity. It also has the effects of caring skin and resisting aging.

5. Red wine can lose weight.

Wine can lose weight. Every liter of dry wine contains 525 calories, which is only 65,438+0/65,438+05 of the average daily calorie required by human body.

6. Red wine has diuretic effect.

Some liquors contain high contents of potassium tartrate, potassium sulfate and potassium oxide, which has diuretic effect, can prevent edema and maintain acid-base balance in the body.

7. The bactericidal effect of red wine

Studies show that the bactericidal effect of wine is because it contains antibacterial and bactericidal substances.

8. Red wine can prevent cancer

9. Red wine can inhibit fat absorption.