The Sixth Library of Nujiang River is located in Nujiang Lisu Autonomous Prefecture, Yunnan Province, with special geographical location, rich national culture, good natural conditions and unique local cuisine. The first thing to introduce is the ham in Nujiang Liuku, which is a traditional local specialty. Pork is specially smoked and tastes delicious. There are potato chicken, bamboo shoot chicken and other farm dishes on the dining table, as well as sour soup fish with unique national characteristics. This dish is a fish fillet cooked in sour soup. It tastes fresh, sour and delicious, and it is very suitable for summer.

In addition to local specialties, there are many delicious foods worth a try in Nujiang Liuku. For example, spicy food with rich Sichuan flavor can be said to be the favorite choice of spicy girls; There are also delicious instant noodles such as tofu pudding rice and ribs rice, which are affordable and delicious and are the favorite of many young people. In addition, you can also taste many green and healthy specialties in the Nujiang Liuku, such as wild mushroom hot pot, hot and sour potato powder and other creative dishes. Generally speaking, the food in Nujiang Liuku is rich in variety and everything, which makes people have an appetite.

In a word, the six banks of Nujiang River are not only beautiful in scenery, unique in folk culture, but also attractive in special cuisine, which is worth tasting by gourmets in China and all over the world. Such a wonderful taste journey will definitely make you linger.